SMITHFIELD HOUSE RESERVE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85510469
Word Mark
SMITHFIELD HOUSE RESERVE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-02-10
Filing Date
2012-01-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 051303, 071302, 090506, 261121, 261128, 261701, 261705, 261706, 261708 - Butchers, chefs, and bakers. Grasses. Signs not attached to a support. Chef's hat. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). A single line, band, bar or diagonal.
Published for Opposition Date
2012-05-15
Law Office Assigned Location Code
L40
Employee Name
DONINGER, CHRISTOPHER
Statements
Indication of Colors claimed
The color(s) blue, green, white, grey, black, gold and tan is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a vertical rectangle rounded on the bottom with blue shading in the center that fades out to black around the edges and a thin gold outline around the edge of the rectangle. A gray wooden post and sign with "SMITHFIELD" in white stylized letters on the sign is extending from the top of the rectangle with green blades of grass at the base of the post. Between two thin gold lines in the middle of the rectangle are the words "HOUSE RESERVE" in white letters. At the bottom right side of the rectangle is an image of a male chef depicted in tan dressed in a white chef's jacket with gold buttons and a tall white chef's hat with black shading. The details on the chef design are all in black.
Goods and Services
Meat; Pork
Section 2(f) Limitation Statement
as to "SMITHFIELD"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-11
Primary Code
029
Correspondences
Name
SF INVESTMENTS, INC.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2624764 |
Prior Registration | 2989997 |
Trademark Events
Event Date | Event Description |
2012-01-10 | NEW APPLICATION ENTERED IN TRAM |
2012-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-12 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-03-14 | ASSIGNED TO EXAMINER |
2012-03-15 | EXAMINERS AMENDMENT -WRITTEN |
2012-03-15 | EXAMINERS AMENDMENT E-MAILED |
2012-03-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-03-15 | EXAMINER'S AMENDMENT ENTERED |
2012-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-04-03 | ASSIGNED TO LIE |
2012-04-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-04-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-05-15 | PUBLISHED FOR OPPOSITION |
2012-05-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-07-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-01-09 | TEAS EXTENSION RECEIVED |
2013-01-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-01-09 | EXTENSION 1 FILED |
2013-01-25 | EXTENSION 1 GRANTED |
2013-01-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-07-03 | TEAS EXTENSION RECEIVED |
2013-08-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-07-03 | EXTENSION 2 FILED |
2013-08-05 | EXTENSION 2 GRANTED |
2013-08-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-09-09 | ASSIGNED TO EXAMINER |
2014-02-10 | ABANDONMENT - NO USE STATEMENT FILED |
2014-02-10 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |