JOHN & COOK'S REAL PIT BAR-B-QUE PORK BEEF SINCE 1936 - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85510845
Registration Number
4419177
Word Mark
JOHN & COOK'S REAL PIT BAR-B-QUE PORK BEEF SINCE 1936
Status
710 - Cancelled - Section 8
Status Date
2021-01-08
Filing Date
2012-01-06
Registration Number
4419177
Registration Date
2013-10-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 030709, 030726, 050308, 050325, 051525, 090301, 090506, 110725, 240907, 250125, 260121, 2601 - Flames. Pigs, boars. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Other decorations made of plants. Jackets, vests, coats, cloaks, capes. Chef's hat. Kitchen knives and other cutlery, including scalpels and folding knives. Banners. Other framework and ornamental borders. Circles that are totally or partially shaded. Miscellaneous circular designs with an irregular circumference. Two quadrilaterals. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2012-06-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Indication of Colors claimed
The color(s) yellow, blue, tan, green, gray, white, and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"REAL PIT BAR-B-QUE" "PORK" "BEEF" "SINCE 1936"
Description of Mark
The mark consists of a gray banner with tan outline with the words "JOHN & COOK'S" in yellow and orange over the banner, with a blue circle below the banner having a tan scrolled outline, with the interior of the circle containing a tan pig wearing a white chef hat and white coat and carrying a gray butcher knife, with the pig surrounded by orange flames and the words "REAL PIT" in yellow and orange, the blue circle containing the pig is flanked on either side by a green swirled leaf, and along the bottom portion of the blue circle is another banner containing the words "PORK BAR-B-QUE BEEF" with the words "PORK" and "BEEF" in white and "BAR-B-QUE" in yellow and orange, with the banner being blue and outlined in tan and green, and below the blue banner is a green, orange and yellow scrolled banner containing the words "SINCE 1936" in tan. The entire mark is on a transparent background.
Goods and Services
Sausages
Goods and Services
Barbecue sauce
Pseudo Mark
JOHN AND COOK'S REAL PIT BARBECUE PORK BEEF SINCE 1936
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-08
Primary Code
029
First Use Anywhere Date
2013-04-01
First Use In Commerce Date
2013-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-08
Primary Code
030
First Use Anywhere Date
2013-04-01
First Use In Commerce Date
2013-04-01
Correspondences
Name
David M. Sullivan
Address
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Trademark Events
| Event Date | Event Description |
| 2012-01-10 | NEW APPLICATION ENTERED IN TRAM |
| 2012-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-01-12 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-04-11 | ASSIGNED TO EXAMINER |
| 2012-04-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-04-11 | EXAMINERS AMENDMENT E-MAILED |
| 2012-04-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-04-11 | EXAMINER'S AMENDMENT ENTERED |
| 2012-04-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-05-01 | ASSIGNED TO LIE |
| 2012-05-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-06-05 | PUBLISHED FOR OPPOSITION |
| 2012-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-07-31 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-01-29 | TEAS EXTENSION RECEIVED |
| 2013-01-29 | EXTENSION 1 FILED |
| 2013-01-29 | EXTENSION 1 GRANTED |
| 2013-01-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-07-31 | TEAS STATEMENT OF USE RECEIVED |
| 2013-08-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-07-31 | USE AMENDMENT FILED |
| 2013-09-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2013-09-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2013-09-10 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2013-09-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2013-10-15 | REGISTERED-PRINCIPAL REGISTER |
| 2014-08-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-10-15 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-04-15 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-06-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-06-25 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2020-06-25 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2021-01-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-01-08 | CANCELLED SEC. 8 (6-YR) |
| 2021-01-09 | NOTICE OF CANCELLATION SEC. 8 EMAILED |
