CHITALE BANDHU MITHAIWALE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85510472
Registration Number
4303764
Word Mark
CHITALE BANDHU MITHAIWALE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-07-26
Filing Date
2012-01-06
Registration Number
4303764
Registration Date
2013-03-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 200306, 261128 - A single star with five points. Hang tags, labels including address labels. Miscellaneous designs with overall rectangular shape.
Published for Opposition Date
2013-01-01
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
IMAM, AMEEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BANDHU" AND "MITHAIWALE"
Description of Mark
The mark consists of the stylized wording "CHITALE BANDHU MITHAIWALE" with a stylized drawing of a five-pointed star above the letter "N" all on a design of rectangular shaped label.
Goods and Services
Potato-based snack foods, namely, chivda; fried potato snack foods, namely, potato chivda
Goods and Services
Bakarwadi, namely, crispy spring rolls; corn and rice-based snacks, namely, Chivda; Cornflakes Chivda; Potato flour based snack foods, namely, chivda; Namkeen products, namely, flour and cereal based snack foods; Shev, namely, cereal based snack food; Khari Bundi, namely, flour-based chips or flour based snack foods
Translation of Words in Mark
The English translation of "BANHDU" in the mark is brothers and the English translation of "MITHAIWALE" is the sweet and confectionery manufacturers and/or trader. The wording "CHITALE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-11
Primary Code
029
First Use Anywhere Date
2002-08-00
First Use In Commerce Date
2002-08-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-11
Primary Code
030
First Use Anywhere Date
2002-08-00
First Use In Commerce Date
2002-08-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
02 - Partnership
Address
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Correspondences
Name
Neal Seth
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2012-01-10 | NEW APPLICATION ENTERED IN TRAM |
2012-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-12 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-04-11 | ASSIGNED TO EXAMINER |
2012-04-18 | NON-FINAL ACTION WRITTEN |
2012-04-18 | NON-FINAL ACTION E-MAILED |
2012-04-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-10-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-10-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-10-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-10-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-01 | ASSIGNED TO LIE |
2012-11-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-17 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2012-11-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-11-21 | EXAMINERS AMENDMENT -WRITTEN |
2012-11-21 | EXAMINERS AMENDMENT E-MAILED |
2012-11-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-11-21 | EXAMINER'S AMENDMENT ENTERED |
2012-11-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-01 | PUBLISHED FOR OPPOSITION |
2013-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-19 | REGISTERED-PRINCIPAL REGISTER |
2014-03-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-03-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-03-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-07-16 | TEAS SECTION 8 & 15 RECEIVED |
2018-07-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-07-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-07-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |