KABUTO - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85493907
Registration Number
4201402
Word Mark
KABUTO
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2018-01-30
Filing Date
2011-12-13
Registration Number
4201402
Registration Date
2012-09-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031303, 270305 - Horns (alone, not part of heads), antlers. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2012-06-19
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized term "KABUTO" with the "U" formed by the horns of a bull and two small circles in the upright portions of the "U".
Goods and Services
Gloves, made from cotton
Goods and Services
[ Gloves, made from cotton ]
Goods and Services
Sesame oil; fermented soybean; roasted seaweed; dried anchovies; seasoned fish, namely, cooked eel; slices of boiled, smoked and dried bonitos; crab meat made from fish paste; cooked soybeans; refried green peas
Goods and Services
Soybean paste; noodles, namely, buckwheat noodles; mustard; ice cream toppings, namely, sweet red bean sauce; can coffee; horseradish powder; sauces, namely, soy sauce, teriyaki and pork cutlet sauces; beverages made of green tea; cookies and crackers made from rice
Translation of Words in Mark
The English translation of "KABUTO" in the mark is "helmet".
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2018-01-30
Primary Code
025
First Use Anywhere Date
2007-06-16
First Use In Commerce Date
2007-06-16
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-12-20
Primary Code
029
First Use Anywhere Date
1995-01-02
First Use In Commerce Date
1995-01-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-12-20
Primary Code
030
First Use Anywhere Date
1995-01-02
First Use In Commerce Date
1995-01-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Eric J von Vorys
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2011-12-16 | NEW APPLICATION ENTERED IN TRAM |
| 2011-12-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-03-22 | ASSIGNED TO EXAMINER |
| 2012-03-23 | NON-FINAL ACTION WRITTEN |
| 2012-03-23 | NON-FINAL ACTION E-MAILED |
| 2012-03-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-04-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-04-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-04-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-04-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-05-15 | ASSIGNED TO LIE |
| 2012-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-05-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-06-19 | PUBLISHED FOR OPPOSITION |
| 2012-06-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-09-04 | REGISTERED-PRINCIPAL REGISTER |
| 2017-09-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-01-10 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-01-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-01-30 | POST REGISTRATION ACTION CORRECTION |
| 2018-01-30 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-01-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2018-01-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-09-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
