BLACK STALLION - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
85489716
Registration Number
4185758
Word Mark
BLACK STALLION
Status
800 - Registered And Renewed
Status Date
2022-01-29
Filing Date
2011-12-07
Registration Number
4185758
Registration Date
2012-08-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-05-22
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KAUFMAN, LAURIE R
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Lines 4 through 14, is deleted, and Wines is inserted.
Goods and Services
[ Aperitif wines; Aperitifs with a wine base; Cooking wine; Fortified wines; Fruit wine; Grape wine; Korean traditional rice wine; Port wines; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; ] Wines [ ; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Wines derived from grapes grown in California, labeled and advertised in compliance with California laws for wine ]
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2011-12-13
Primary Code
033
First Use Anywhere Date
2010-08-19
First Use In Commerce Date
2010-09-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Simone M. Katz-O'Neill
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3163504 |
Trademark Events
Event Date | Event Description |
2011-12-10 | NEW APPLICATION ENTERED IN TRAM |
2011-12-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-03-12 | ASSIGNED TO EXAMINER |
2012-03-12 | NON-FINAL ACTION WRITTEN |
2012-03-12 | NON-FINAL ACTION E-MAILED |
2012-03-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-03-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-03-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-04-17 | ASSIGNED TO LIE |
2012-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-05-22 | PUBLISHED FOR OPPOSITION |
2012-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-08-07 | REGISTERED-PRINCIPAL REGISTER |
2014-08-13 | TEAS SECTION 7 REQUEST RECEIVED |
2014-08-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-08-23 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2017-08-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-08-08 | TEAS SECTION 8 & 15 RECEIVED |
2017-09-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-09-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-09-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-07-14 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-08-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-08-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-08-20 | TEAS SECTION 8 & 9 RECEIVED |
2022-01-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-01-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2022-01-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2022-01-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |