Bakery desserts; Brownies; Cake doughs; Cake mixes; Cakes; Candy; Candy bars; Candy cake decorations; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy mints; Candy with caramel; Candy with cocoa; Chocolate; Chocolate bars; Chocolate candies; Chocolate covered nuts; Chocolate food beverages not being dairy-based or vegetable based; Chocolate powder; Chocolate syrup; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Cones for ice cream; Cookie mixes; Cookies; Custard-based fillings for cakes and pies; Dessert mousse; Dessert puddings; Dessert souffles; Edible cake decorations; Edible fruit ices; Filled chocolate; Flavored ices; Flavored, sweetened gelatin desserts; Flavorings, other than essential oils, for cakes; Food package combinations consisting primarily of bread, crackers and/or cookies; Freezable liquid for use in making frozen confections; Fried dough cookies (karintoh); Frozen confections; Frozen custards; Frozen pie crusts; Frozen yogurt; Fruit cakes; Fruit ice bar; Fruit pies; Gift baskets containing candy; Hot chocolate; Ice cream; Ice cream drinks; Ice cream mixes; Ice cream powder; Ice cream substitute; Ice milk; Ice milk bars; Ice-cream cakes; Iced cakes; Icing; Icing mixes; Meat pies; Milk chocolate; Mincemeat pies; Peppermint candy; Pies; Pot pies; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soy-based ice cream substitute; Sponge cakes; Spread containing chocolate and nuts; Starch-based binding agents for ice cream; Starch-based candies (ame); Sugarless candies; Sweet pounded rice cakes (mochi-gashi)