UP2U - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85482786
Registration Number
4318111
Word Mark
UP2U
Status
710 - Cancelled - Section 8
Status Date
2019-11-15
Filing Date
2011-11-29
Registration Number
4318111
Registration Date
2013-04-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011502, 200505 - Lightning or electricity. Open books.
Published for Opposition Date
2012-05-08
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SMITH, REBECCA A
Statements
Indication of Colors claimed
The color(s) black, green, light green, dark green, gray, blue, white, light blue and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a black background which is broken by a design of a earthquake fault line which is emitting light green rays of light. Appearing on top of the fault line are green upper case letters "UP" which are outlined in gray, a gray numeral "2" and a green "U" outlined in gray. The green in the letters "UP" and "U" are a light green at the top of the letters and gradually fades into a darker green toward the bottom of the letters. Appearing to the right of the last occurring "U" is a blue stripe followed by a black stripe. A light blue angled 3-D rectangle outlined in white is on top of a light green 3-D angled rectangle outlined in white appears in the blue stripe. A green angled 3-D rectangle outlined in white is on top of a yellow 3-D angled rectangle outlined in white appears in the black stripe.
Goods and Services
Confectionery, namely, candies, chewing gum and bubble gum
Pseudo Mark
UP TO YOU
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-11-15
Primary Code
030
First Use Anywhere Date
2012-01-23
First Use In Commerce Date
2012-01-23
Correspondences
Name
George W. Lewis
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4043152 |
Trademark Events
| Event Date | Event Description |
| 2011-12-02 | NEW APPLICATION ENTERED IN TRAM |
| 2011-12-02 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2011-12-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-12-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-03-12 | ASSIGNED TO EXAMINER |
| 2012-03-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-03-31 | ASSIGNED TO LIE |
| 2012-03-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-04-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-05-08 | PUBLISHED FOR OPPOSITION |
| 2012-05-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-06-06 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2012-11-20 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2013-01-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-01-18 | TEAS STATEMENT OF USE RECEIVED |
| 2013-02-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-01-18 | USE AMENDMENT FILED |
| 2013-02-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2013-03-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2013-03-06 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2013-03-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2013-04-09 | REGISTERED-PRINCIPAL REGISTER |
| 2013-08-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-09-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-04-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-11-15 | CANCELLED SEC. 8 (6-YR) |
