DR. PETER LAU - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85479875
Registration Number
4293215
Word Mark
DR. PETER LAU
Status
710 - Cancelled - Section 8
Status Date
2019-09-20
Filing Date
2011-11-23
Registration Number
4293215
Registration Date
2013-02-19
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2012-04-24
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
FINNEGAN, TIMOTHY J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized words "Dr. Peter Lau".
Goods and Services
Aniseed for use as a flavoring in food and drinks; Barley flour for food; Chicory and chicory mixtures, all for use as substitutes for coffee; Cocoa extracts for human consumption; Coffee extracts for use as substitutes for coffee; Dried herbs; Extracts used as flavoring, not essential oils; Flavorings for beverages, other than essential oils; Food flavorings, namely, non-essential oils; Fruit paste for flavouring of food; Fruit sauces excluding cranberry sauce and applesauce; Garlic powder; Herb salt; Herb tea for food purposes; Herbal flavourings for making beverages; Herbal food beverages; Herbal infusions; Hop extracts used as flavoring for foods and beverages; Natural sweetener; Tea extracts; Yeast extracts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-09-20
Primary Code
030
First Use Anywhere Date
2012-03-11
First Use In Commerce Date
2012-03-11
Correspondences
Name
MARK B. HARRISON
Address
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Trademark Events
Event Date | Event Description |
2011-11-26 | NEW APPLICATION ENTERED IN TRAM |
2011-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-11 | PAPER RECEIVED |
2012-01-20 | ASSIGNED TO LIE |
2012-01-26 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2012-03-09 | ASSIGNED TO EXAMINER |
2012-03-13 | PRIORITY ACTION WRITTEN |
2012-03-13 | PRIORITY ACTION E-MAILED |
2012-03-13 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2012-03-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-03-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-03-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-04-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-04-24 | PUBLISHED FOR OPPOSITION |
2012-04-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-06-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-12-13 | PAPER RECEIVED |
2012-12-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-12-13 | USE AMENDMENT FILED |
2012-12-28 | STATEMENT OF USE PROCESSING COMPLETE |
2013-01-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2013-01-12 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2013-01-15 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2013-02-19 | REGISTERED-PRINCIPAL REGISTER |
2018-02-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-09-20 | CANCELLED SEC. 8 (6-YR) |