STOVIT GRANDMA'S PRESERVE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85474352
Serial Number
85474352
Registration Number
4204919
Word Mark
STOVIT GRANDMA'S PRESERVE
Status
710 - Cancelled - Section 8
Status Date
2019-04-12
Filing Date
2011-11-16
Registration Number
4204919
Registration Date
2012-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 050908, 240907, 260102, 260128, 261121, 261302, 261709 - Other leaves. Cherries. Banners. Plain single line circles. Miscellaneous circular designs with an irregular circumference. Rectangles that are completely or partially shaded. Plain single or multiple line quadrilaterals. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2012-06-26
Attorney Name
Laurel V. Dineff
Law Office Assigned Location Code
L70
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Indication of Colors claimed
The color(s) blue, red, green, yellow, and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PRESERVE" AND THE IMAGES OF THE CHERRIES
Description of Mark
The mark consists of the stylized word "STOVIT" within a blue rectangle with a half circle appearing in yellow and outlined in blue above it and the stylized words "GRANDMA'S PRESERVE" appearing in red within an irregular shape outlined in yellow and brown with two red cherries to its right below the word "STOVIT". The wording designs appear within a ring of red cherries with green stems and leaves and outlined with brown arc designs and encircled in red. The color white appearing in the background of the mark represents transparent areas and therefore is not part of the mark.
Goods and Services
Compotes; Edible oils and fats; Frozen fruits; Frozen vegetables; Jellies and jams; Marmalades; Pickles; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-04-12
Primary Code
029
Correspondences
Name
LAUREL V. DINEFF
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00EMFalse
Trademark Events
Event DateEvent Description
2011-11-19NEW APPLICATION ENTERED IN TRAM
2011-11-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-11-23NOTICE OF DESIGN SEARCH CODE MAILED
2012-03-02ASSIGNED TO EXAMINER
2012-03-15APPROVED FOR PUB - PRINCIPAL REGISTER
2012-04-02ASSIGNED TO LIE
2012-04-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-04-23WITHDRAWN FROM PUB - OG REVIEW QUERY
2012-04-25PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-05-16EXAMINERS AMENDMENT -WRITTEN
2012-05-16EXAMINERS AMENDMENT E-MAILED
2012-05-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-05-17EXAMINER'S AMENDMENT ENTERED
2012-05-17APPROVED FOR PUB - PRINCIPAL REGISTER
2012-05-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-06-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-06-26PUBLISHED FOR OPPOSITION
2012-06-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-09-11REGISTERED-PRINCIPAL REGISTER
2017-09-11COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-04-12CANCELLED SEC. 8 (6-YR)