Image Trademark with Serial Number 85469136
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85469136
Word Mark
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-04-18
Filing Date
2011-11-10
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
110304, 170105 - Milk bottles and cartons. Hourglasses.
Published for Opposition Date
2012-09-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DUBOIS, SUSAN L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an hourglass design which contains a milk bottle in the center of the design.
Goods and Services
Edible oils and fats, namely, vegetable oils and fats for food, namely, corn oil, sesame oil, soy bean oil, processed oils and fats, namely, margarine, milk products, namely, milk, milk based beverage, yogurt, yogurt based beverage, cream, cheese, lactic acid drinks, lactic acid bacteria drinks, butter, powdered milk for food, condensed milk, meat for human consumption, namely, beef, chicken, pork, eggs, namely, quail eggs, hen eggs, processed seafood, processed meat products, namely, beef jerky, pork jerky, meat croquettes, sausages, canned cooked meat, ham, bacon, processed fish; processed shellfish and dried edible seaweed; blocks of boiled, smoked and then dried bonito; flakes of dried fish meat for food, sheets of dried laver, toasted sheets of laver, meat boiled in soy (Tsukudani), fish paste products, namely, tube-shaped toasted cakes of fish paste (Chikuwa), steamed cakes of smashed fish and yam (Hampen), steamed or toasted cakes of fish paste (Kamaboko), fish sausages; processed vegetables and fruits, namely, canned or bottled fruits, dried fruits, dried and seasoned plums, jams, peanut butter, marmalade, fermented bamboo shoots boiled and preserved in salt, canned or bottled vegetables, pickled vegetables, salted plums, fried tofu (soybean curd) pieces, freeze-dried tofu pieces, jelly made from the starch of devils tongue (Konnyaku), soya milk, tofu; prepared curry dishes, stew and soup mixes, namely, instant or pre-cooked meat and/or vegetable curry dishes, instant or pre-cooked stew, instant or pre-cooked soup, instant or pre-cooked miso (fermented soybean paste) soup, cupped instant or pre-cooked meat and/or vegetable curry dishes, cupped instant or pre-cooked stew, cupped instant or pre-cooked soup, cupped instant or pre-cooked miso (fermented soybean) soup, dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori), seasoned powder for sprinkling on rice (Furikake), roasted and seasoned edible seeds, raw pulses, namely, red beans, soybeans, peanuts, protein for human consumption, vegetable salads, fruit salads, milk beverage with high milk content, roasted beans, sugar beans, sashimi (slices of raw fish), frozen vegetables, frozen fruits; potato chips; potato based snack foods; Japanese soup with vegetables, fish dumplings and various other articles of food stewed in a thin soup (Oden), deep fried chicken, fried giant frank sausages
Goods and Services
Tea, namely, oolong tea, Chinese tea beverages, black tea (English tea), tea-based beverages, Japanese green tea, green tea beverages, coffee, coffee-based beverages, unroasted coffee, cocoa, cocoa-based beverages, chocolate-based beverages, ice, frozen yogurt; Japanese-style traditional confectionery, namely, rice cracker, pellet-shaped rice, roasted beans, sugared beans; western-style confectionery, namely, ice candies, ice cream, castilia sponge cakes, tarts, caramels, candies, cookies, crackers, sherbets, cream puffs, sponge cakes, chewing gums, chocolate, doughnuts, nougat, biscuits, popcorn, bread and buns, namely, bean jam buns, cream buns, jam buns, bread, hamburger sandwiches, roll-sandwiches, sandwiches, pastry, fried buns, Danish pie, Chinese steamed buns filled with minced meat, Chinese steamed buns filled with bean jam, seasonings, namely, fermented soybean paste (miso), seasoned powder for sprinkling on rice (furikake), Worcester sauce, ketchup, soy sauce, vinegar, dipping soup for soba noodle, salad dressings, mayonnaise, sauces for barbecued meat, cube sugar, sugar, honey for food, cooking salt, seasoning powders, spices, curry powder, pepper powder, Japanese pepper powder spice, hot pepper powder, Japanese horseradish powder spice, sherbet mixes, cereal preparations, namely, oatmeal, corn flakes; uncooked Chinese noodles, instant Chinese noodles, fried Chinese noodles (chow mein), cold boiled noodles, namely, cooked cold Japanese noodles (Udon), cooked cold buckwheat noodles (Soba), cooked cold Chinese noodles, cooked rice, cooked cup rice, cooked pasta, cooked rice balls (Onigiri), Chinese stuffed dumplings (cooked), Chinese steamed dumpling (cooked), sushi; instant confectionery mixes, namely, instant jelly mixes, instant pudding mixes, pudding confectionery, jellies; flour for food, namely, wheat flour for food, husked rice, almond paste, essences for foodstuffs, aromatic preparations for food, udon noodles (uncooked), spaghetti (uncooked), yeast powder, cooked Japanese noodles (Udon), cooked buckwheat noodles (Soba), cooked Chinese noodles (Lamian), muffins, prepared curry and rice dishes
Goods and Services
Beer, brewed malt-based alcoholic beverages in the nature of beer, carbonated drinks, namely, non-alcoholic beer, isotonic beverages, mineral water, cola drinks, soda pops, ginger ale, aerated water, Ramune (Japanese soda pops), lemonades, lemon squash, non-alcoholic fruit juice beverages, namely, orange juice beverages, grape juice beverages, tomato juice beverages, pineapple juice beverages, apple juice beverages, whey beverages, vegetable juice beverages
Goods and Services
franchise management services, namely, offering advice and assistance in the recruitment and management of franchisee of convenience stores; management and administration services for supermarkets, convenience stores and franchise chain store
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2011-11-16
Primary Code
035
Correspondences
Name
Anthony P. DeLio
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 85980994 |
Trademark Events
Event Date | Event Description |
2011-11-14 | NEW APPLICATION ENTERED IN TRAM |
2011-11-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-11-17 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-02-28 | ASSIGNED TO EXAMINER |
2012-02-29 | NON-FINAL ACTION WRITTEN |
2012-02-29 | NON-FINAL ACTION MAILED |
2012-05-22 | EXAMINERS AMENDMENT -WRITTEN |
2012-05-22 | EXAMINER'S AMENDMENT ENTERED |
2012-05-22 | EXAMINERS AMENDMENT MAILED |
2012-05-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-06-12 | ASSIGNED TO LIE |
2012-06-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-07-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2012-07-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-07-20 | EXAMINERS AMENDMENT -WRITTEN |
2012-07-20 | EXAMINER'S AMENDMENT ENTERED |
2012-07-23 | EXAMINERS AMENDMENT MAILED |
2012-07-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-07-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-08-15 | NOTICE OF PUBLICATION |
2012-09-04 | PUBLISHED FOR OPPOSITION |
2012-09-04 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2012-12-20 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2013-01-18 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2013-01-22 | ASSIGNED TO PETITION STAFF |
2013-01-25 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2013-03-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2013-03-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-09-03 | TEAS EXTENSION RECEIVED |
2013-09-03 | EXTENSION 1 FILED |
2013-09-03 | EXTENSION 1 GRANTED |
2013-09-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2013-11-15 | TEAS REQUEST TO DIVIDE RECEIVED |
2013-12-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-11-15 | DIVISIONAL REQUEST RECEIVED |
2014-01-09 | DIVISIONAL PROCESSING COMPLETE |
2014-01-10 | CORRECTED NOA MAILED |
2014-03-11 | TEAS EXTENSION RECEIVED |
2014-03-11 | EXTENSION 2 FILED |
2014-03-25 | EXTENSION 2 GRANTED |
2014-03-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2014-08-18 | TEAS EXTENSION RECEIVED |
2014-08-18 | EXTENSION 3 FILED |
2014-08-26 | EXTENSION 3 GRANTED |
2014-08-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2015-01-08 | TEAS EXTENSION RECEIVED |
2015-01-08 | EXTENSION 4 FILED |
2015-01-14 | EXTENSION 4 GRANTED |
2015-01-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2015-09-02 | TEAS EXTENSION RECEIVED |
2015-09-02 | EXTENSION 5 FILED |
2015-09-05 | EXTENSION 5 GRANTED |
2015-09-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2016-04-18 | ABANDONMENT - NO USE STATEMENT FILED |
2016-04-18 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |