ANFILO COFFEE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85449350
Registration Number
4248806
Word Mark
ANFILO COFFEE
Status
710 - Cancelled - Section 8
Status Date
2019-06-28
Filing Date
2011-10-17
Registration Number
4248806
Registration Date
2012-11-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
190902, 261120, 261121 - Bottles, jars or flasks with bulging, protruding or rounded sides. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-09-11
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/01/2009
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/30/2010
Indication of Colors claimed
The color(s) gold, black, white, yellow and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ANFILO COFFEE" AND "WE BREW OUR PREMIUM QUALITY ORGANIC ETHIOPIAN COFFEE THE OLD TRADITIONAL WAY, BY HAND!"
Description of Mark
The mark consists of the stylized wording "ANFILO COFFEE" in white,; "WE BREW OUR PREMIUM QUALITY ORGANIC ETHIOPIAN COFFEE THE OLD TRADITIONAL WAY, BY HAND"! in gold and "WWW.ANFILO.COM" in white, on a brown rectangle outlined in gold with a black, brown and white coffee pot on a gold and yellow square outlined in white .
Goods and Services
Coffee; Coffee and tea; Coffee-based beverages; Ground coffee beans
Pseudo Mark
ANFILO COFFEE WE BREW PREMIUM QUALITY ORGANIC ETHIOPIAN COFFEE THE OLD TRADITIONAL WAY, BY HAND! ANFILO
Translation of Words in Mark
The wording anfilo has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-06-28
Primary Code
030
First Use Anywhere Date
2009-05-01
First Use In Commerce Date
2010-06-30
Correspondences
Name
AMBESSAW ASSEGUED
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2011-10-20 | NEW APPLICATION ENTERED IN TRAM |
2011-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-10-22 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-02-02 | ASSIGNED TO EXAMINER |
2012-02-03 | NON-FINAL ACTION WRITTEN |
2012-02-03 | NON-FINAL ACTION E-MAILED |
2012-02-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-07-10 | ASSIGNED TO LIE |
2012-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-07-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-08-02 | EXAMINERS AMENDMENT -WRITTEN |
2012-08-02 | EXAMINERS AMENDMENT E-MAILED |
2012-08-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-08-02 | EXAMINER'S AMENDMENT ENTERED |
2012-08-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-08-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-08-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-09-11 | PUBLISHED FOR OPPOSITION |
2012-09-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-11-27 | REGISTERED-PRINCIPAL REGISTER |
2017-11-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-06-28 | CANCELLED SEC. 8 (6-YR) |