BEKSUL - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85439408
Serial Number
85439408
Registration Number
4300013
Word Mark
BEKSUL
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-05-01
Filing Date
2011-10-05
Registration Number
4300013
Registration Date
2013-03-12
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-06-12
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SALEMI, DOMINICK J
Statements
Goods and Services
[ Preserved beans; processed vegetables; processed ginseng; Kimchi; salted radishes; fruit jellies; processed chestnuts; canned fruits; processed fruit; ] soups; instant or pre-cooked soup; [ Tofu; ] [ pork; ] processed meat; tinned meat; sausages; [ eggs; lactic acid bacteria drinks; butter; ] soya-bean oil; edible oils and fats; sesame oil for food; [ canned aquatic products, namely, processed seafood; steamed or toasted cakes of fish paste; processed, edible seaweed; toasted laver ]
Goods and Services
Processed cereals; wheat flour for food; flour for frying; [ rice; cereal-based processed products, namely, cereal-based snack foods; ] noodles; [ cereal soup; cooked rice; dumplings; bean meal; bread; confectionery made of sugar; ] sugar; syrup; [ natural sweeteners; ] salt; [ soya sauce; Gochu-jang, namely, fermented Korean hot pepper paste; soya bean paste;] seasoning; sauces; vinegar; [ spices; curry powder; tea; coffee ]
Translation of Words in Mark
The English translation of "BEKSUL" in the mark is "WHITE SNOW".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-10-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-10-12
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Mark J. Liss
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00South KoreaFalse
0000-00-00South KoreaFalse
Trademark Events
Event DateEvent Description
2011-10-08NEW APPLICATION ENTERED IN TRAM
2011-10-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-01-23ASSIGNED TO EXAMINER
2012-02-01NON-FINAL ACTION WRITTEN
2012-02-01NON-FINAL ACTION E-MAILED
2012-02-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-04-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-04-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-04-17TEAS/EMAIL CORRESPONDENCE ENTERED
2012-04-18APPROVED FOR PUB - PRINCIPAL REGISTER
2012-05-07ASSIGNED TO LIE
2012-05-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-05-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-06-12PUBLISHED FOR OPPOSITION
2012-06-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-08-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-01-16TEAS DELETE 1(B) BASIS RECEIVED
2013-01-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-01-16NOTICE OF ALLOWANCE CANCELLED
2013-02-051(B) BASIS DELETED; PROCEED TO REGISTRATION
2013-03-12REGISTERED-PRINCIPAL REGISTER
2018-03-12COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-12-26TEAS SECTION 8 & 15 RECEIVED
2019-01-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-01-19POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2019-02-08TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-03-20POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2019-04-30TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-05-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-05-01NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED