MMI CULINARY SERVICES - Trademark Details![Image for trademark with serial number 85430611](/media/image.php?serial=85430611)
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85430611
Word Mark
MMI CULINARY SERVICES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-06-17
Filing Date
2011-09-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 270302 - Butchers, chefs, and bakers. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2012-03-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ENGEL, MICHAEL L
Statements
Indication of Colors claimed
The color(s) blue (Pantone 647 M) and grey (Pantone 877 M) is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CULINARY SERVICES"
Description of Mark
The mark consists of "MM" in Roman upper case letters in blue followed by a hybrid upper/lower case letter "I" having a fanciful shape in the form of a chef's silhouette in grey, with the body of the chef forming the "I", the head of the chef forming a solid radially curved shape above the "I", and a chef's toque (hat) situated above the chef's head. Situated thereunder in upper case but smaller font, in centered fashion, the words "CULINARY SERVICES" in grey.
Goods and Services
Processed foods, namely, prepared soups and soup bases, prepared entrees consisting primarily of meat, fish poultry or vegetables; and seafood
Goods and Services
Food processing services, namely, processing foods to the order and specification of others; custom seasoning blending services
Goods and Services
Product research and development services in the field of processed foods, condiments, sauces, soup bases, seasonings and the like
Goods and Services
Food preparation services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-28
Primary Code
029
Correspondences
Name
JOSEPH T REGARD
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 85977817 |
Trademark Events
Event Date | Event Description |
2011-09-27 | NEW APPLICATION ENTERED IN TRAM |
2011-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-09-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-01-11 | ASSIGNED TO EXAMINER |
2012-01-17 | EXAMINERS AMENDMENT -WRITTEN |
2012-01-17 | EXAMINER'S AMENDMENT ENTERED |
2012-01-18 | EXAMINER'S AMENDMENT MAILED |
2012-01-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2012-01-18 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2012-01-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-02-07 | ASSIGNED TO LIE |
2012-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-02-29 | NOTICE OF PUBLICATION |
2012-03-20 | PUBLISHED FOR OPPOSITION |
2012-05-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2012-10-05 | TEAS EXTENSION RECEIVED |
2012-10-06 | TEAS REQUEST TO DIVIDE RECEIVED |
2012-10-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-10-06 | DIVISIONAL REQUEST RECEIVED |
2012-10-11 | DIVISIONAL PROCESSING COMPLETE |
2012-10-06 | EXTENSION 1 FILED |
2012-10-11 | EXTENSION 1 GRANTED |
2012-10-12 | CORRECTED NOA MAILED |
2012-10-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2013-06-17 | ABANDONMENT - NO USE STATEMENT FILED |
2013-06-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |