PURE FOODS PREMIUM QUALITY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85427720
Word Mark
PURE FOODS PREMIUM QUALITY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-12-03
Filing Date
2011-09-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050503, 261701, 261705 - Fleur-de-lis. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2012-03-06
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Indication of Colors claimed
The color(s) green, yellow, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PURE FOODS" AND "PREMIUM QUALITY"
Description of Mark
The mark consists of a yellow fleur di lis design with a thin black outline of the design image is centered above the words "Pure Foods". "Pure Foods" is in a green fancy script font style named Bickham Script, and the word "Pure" is on top of the word "Foods". The "P" in "Pure" is capitalized, and the "F" in "Foods" is capitalized. Below the words "Pure Foods" is a yellow straight horizontal line. Beneath the yellow straight horizontal line are the words "PREMIUM QUALITY" in capital letters which is in a green sefir font style named Americana. Under the words "PREMIUM QUALITY" is another yellow straight horizontal line on the bottom of the mark.
Goods and Services
Cranberry sauce; Dried fruits; Dried meat; Frozen fruits; Frozen pre-packaged entrees consisting primarily of seafood; Frozen vegetables; Fruit and soy based snack food; Fruit concentrates and purees used as ingredients of foods; Fruit spreads; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based raw food bars; Fruit-based snack food; Jellies and jams; Jellies for food; Meat, frozen; Meat-based snack foods; Milk powder for food purposes; Nut-based snack foods; Nutritional oils for food purposes; Oils and fats for food; Olive oil; Organic nut and seed-based snack bars; Packaged meats; Palm oil; Palm oil for food; Peanut oil; Peanut-based food beverages; Pickled fruits; Pickled jalapenos; Pickled vegetables; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Preserved fruits and vegetables; Preserved, frozen, dried or cooked vegetables; Processed fruit- and nut-based food bars; Processed fruits; Processed vegetables and fruits; Sesame oil; Sliced fruits; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Snack mix consisting of dehydrated fruit and processed nuts; Soy bean oil; Soy-based food bars; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Tinned meat, fish, vegetables and fruits; Vegetable oils and fats; Vegetable-based food beverages; Vegetable-based raw food bars; Vegetable-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-24
Primary Code
029
Correspondences
Name
PURE FOODS EXPORT
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2011-09-23 | NEW APPLICATION ENTERED IN TRAM |
2011-09-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-09-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-01-06 | ASSIGNED TO EXAMINER |
2012-01-13 | NON-FINAL ACTION WRITTEN |
2012-01-13 | NON-FINAL ACTION E-MAILED |
2012-01-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-01-17 | EXAMINERS AMENDMENT -WRITTEN |
2012-01-17 | EXAMINERS AMENDMENT E-MAILED |
2012-01-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-01-17 | EXAMINER'S AMENDMENT ENTERED |
2012-01-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-02-01 | ASSIGNED TO LIE |
2012-02-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-02-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-03-06 | PUBLISHED FOR OPPOSITION |
2012-03-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-05-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-12-03 | ABANDONMENT - NO USE STATEMENT FILED |
2012-12-03 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |