ICHIMASA - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85416294
Registration Number
4185376
Word Mark
ICHIMASA
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2018-06-07
Filing Date
2011-09-07
Registration Number
4185376
Registration Date
2012-08-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-05-22
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
DIXON, JENNIFER HAZARD
Statements
Goods and Services
chikuwa, namely, tube-shaped toasted cakes of fish paste; kamaboko, namely, steamed or toasted cakes of fish paste; hampen, namely, steamed cakes of smashed fish and yam; [ datemaki, namely, rolled omelet mixed with fish paste; ] satsuma-age, namely, deep fried fish cakes; oden, namely, a pre-cooked Japanese stew; oden stew ingredients sold together as a unit, namely, prepackaged fish cakes, vegetables, boiled eggs, fried tofu, wheat flour paste, rice cakes, seaweed and soy sauce-based soup, all for making Japanese stew; fish-based snack foods
Goods and Services
[ tamago-tofu, namely, steamed egg custard chilled like tofu ]
Translation of Words in Mark
The English translation of "ICHI" in the mark is "one" and the English translation of "MASA" in the mark is "right."
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2018-06-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Karen C. Kline
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Japan | False | |
| 0000-00-00 | Japan | False |
Trademark Events
| Event Date | Event Description |
| 2011-09-10 | NEW APPLICATION ENTERED IN TRAM |
| 2011-09-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-12-01 | ASSIGNED TO EXAMINER |
| 2011-12-08 | NON-FINAL ACTION WRITTEN |
| 2011-12-08 | NON-FINAL ACTION E-MAILED |
| 2011-12-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-03-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-03-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-03-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-03-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-04-16 | ASSIGNED TO LIE |
| 2012-04-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-05-22 | PUBLISHED FOR OPPOSITION |
| 2012-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-08-07 | REGISTERED-PRINCIPAL REGISTER |
| 2017-08-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-05-25 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-06-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-06-07 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-06-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-08-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
