FRUITFLOW - Trademark Details
Status: 704 - Partial Section 8 Accepted
Serial Number
85416659
Registration Number
4252506
Word Mark
FRUITFLOW
Status
704 - Partial Section 8 Accepted
Status Date
2020-01-13
Filing Date
2011-09-07
Registration Number
4252506
Registration Date
2012-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241501 - Arrows forming a circle or an arc of a circle.
Published for Opposition Date
2012-08-14
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SALEMI, DOMINICK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "FRUITFLOW" enclosed in an oval terminating with an arrowhead above the initial letter "F".
Goods and Services
Nutritional supplements for dietary and medical purposes; nutritional additives for dietary and medical purposes for humans [ ; dietetic foods adapted for medical use; nutritionally fortified beverages adapted for medical use or for use in treating nutritional or vitamin deficiencies or for dietary weight loss; antibacterial substances for medical purposes; vitamin preparations ]
Goods and Services
[ Dairy products excluding ice cream, ice milk and frozen yogurt; milk; milk products, namely, milk based beverages, milk powders and milk proteins; yogurt; preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; dairy based beverages ]
Goods and Services
[ Food products made wholly or predominantly from cereal, namely, ready to eat cereal derived baked nutritional bars, ready to eat cereal derived fruit bars, ready to eat cereal bars and processed cereal used as an ingredient in the preparation of food products; biscuits; cakes; confectionery products, namely, confectionery chips for baking, candy, pastries, confectionery shells, frozen custards, ice cream cakes and frozen confections; bread and pastry products, namely, bakery products made of bread, bagels, bakery desserts, buns, breadcrumbs, bread dough, bread sticks, bread with soy bean, brioches, brownies, bread and cinnamon rolls, cookies, cream buns, croissants, Danish pastries, donuts, and dough; beverages, namely, coffee, tea, milkshakes, ice cream drinks and cocoa beverages with milk ]
Goods and Services
[ Non-alcoholic drinks, namely, colas, drinking water, sports drinks, non-alcoholic beer, non- alcoholic malt beverages, non-alcoholic malt coolers; syrups, extracts and essences for making non-alcoholic beverages; fruit drinks, fruit juices, fruit nectars, vegetable juices, aerated water ]
Pseudo Mark
FRUIT FLOW
Pseudo Mark
FRUIT FLOW
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-01-13
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Todd Deveau
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3372868 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2011-08-24 | 010217222 | EM | True |
Trademark Events
Event Date | Event Description |
2011-09-10 | NEW APPLICATION ENTERED IN TRAM |
2011-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-09-14 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-12-23 | ASSIGNED TO EXAMINER |
2011-12-27 | NON-FINAL ACTION WRITTEN |
2011-12-27 | NON-FINAL ACTION E-MAILED |
2011-12-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-07-02 | ASSIGNED TO LIE |
2012-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-07-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-07-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-07-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-08-14 | PUBLISHED FOR OPPOSITION |
2012-08-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-10-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-10-26 | TEAS DELETE 1(B) BASIS RECEIVED |
2012-10-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-10-26 | NOTICE OF ALLOWANCE CANCELLED |
2012-10-29 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2012-12-04 | REGISTERED-PRINCIPAL REGISTER |
2017-12-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-05-29 | TEAS SECTION 8 RECEIVED |
2019-06-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-06-12 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2019-12-12 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2019-12-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-12-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-01-13 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
2020-01-13 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2021-12-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |