FRUITFLOW - Trademark Details
Status: 704 - Partial Section 8 Accepted
Image for trademark with serial number 85416659
Serial Number
85416659
Registration Number
4252506
Word Mark
FRUITFLOW
Status
704 - Partial Section 8 Accepted
Status Date
2020-01-13
Filing Date
2011-09-07
Registration Number
4252506
Registration Date
2012-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241501 - Arrows forming a circle or an arc of a circle.
Published for Opposition Date
2012-08-14
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SALEMI, DOMINICK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "FRUITFLOW" enclosed in an oval terminating with an arrowhead above the initial letter "F".
Goods and Services
Nutritional supplements for dietary and medical purposes; nutritional additives for dietary and medical purposes for humans [ ; dietetic foods adapted for medical use; nutritionally fortified beverages adapted for medical use or for use in treating nutritional or vitamin deficiencies or for dietary weight loss; antibacterial substances for medical purposes; vitamin preparations ]
Goods and Services
[ Dairy products excluding ice cream, ice milk and frozen yogurt; milk; milk products, namely, milk based beverages, milk powders and milk proteins; yogurt; preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; dairy based beverages ]
Goods and Services
[ Food products made wholly or predominantly from cereal, namely, ready to eat cereal derived baked nutritional bars, ready to eat cereal derived fruit bars, ready to eat cereal bars and processed cereal used as an ingredient in the preparation of food products; biscuits; cakes; confectionery products, namely, confectionery chips for baking, candy, pastries, confectionery shells, frozen custards, ice cream cakes and frozen confections; bread and pastry products, namely, bakery products made of bread, bagels, bakery desserts, buns, breadcrumbs, bread dough, bread sticks, bread with soy bean, brioches, brownies, bread and cinnamon rolls, cookies, cream buns, croissants, Danish pastries, donuts, and dough; beverages, namely, coffee, tea, milkshakes, ice cream drinks and cocoa beverages with milk ]
Goods and Services
[ Non-alcoholic drinks, namely, colas, drinking water, sports drinks, non-alcoholic beer, non- alcoholic malt beverages, non-alcoholic malt coolers; syrups, extracts and essences for making non-alcoholic beverages; fruit drinks, fruit juices, fruit nectars, vegetable juices, aerated water ]
Pseudo Mark
FRUIT FLOW
Pseudo Mark
FRUIT FLOW
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-01-13
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Todd Deveau
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3372868
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2011-08-24010217222EMTrue
Trademark Events
Event DateEvent Description
2011-09-10NEW APPLICATION ENTERED IN TRAM
2011-09-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-09-14NOTICE OF DESIGN SEARCH CODE MAILED
2011-12-23ASSIGNED TO EXAMINER
2011-12-27NON-FINAL ACTION WRITTEN
2011-12-27NON-FINAL ACTION E-MAILED
2011-12-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-06-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-07-02ASSIGNED TO LIE
2012-07-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-07-06TEAS/EMAIL CORRESPONDENCE ENTERED
2012-07-06APPROVED FOR PUB - PRINCIPAL REGISTER
2012-07-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-07-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-08-14PUBLISHED FOR OPPOSITION
2012-08-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-10-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-10-26TEAS DELETE 1(B) BASIS RECEIVED
2012-10-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-10-26NOTICE OF ALLOWANCE CANCELLED
2012-10-291(B) BASIS DELETED; PROCEED TO REGISTRATION
2012-12-04REGISTERED-PRINCIPAL REGISTER
2017-12-04COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-05-29TEAS SECTION 8 RECEIVED
2019-06-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-06-12POST REGISTRATION ACTION MAILED - SEC. 8
2019-12-12TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-12-12TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-12-12ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-01-13REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2020-01-13NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2021-12-04COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED