UNILEVER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85395615
Word Mark
UNILEVER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-12-19
Filing Date
2011-08-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-09-17
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Goods and Services
Soaps; liquid soaps; hand soap; bath and shower preparations, namely, bath foam and shower gels; perfumery; essential oils for personal use; cosmetics; colognes; eau de toilette; aftershave; perfumed body sprays; personal deodorants; antiperspirants for personal use; shaving foam, shaving gel, pre-shaving and after-shaving lotions; talcum powder; pre-shave and aftershave preparations; preparations for the care of the scalp and hair, namely, shampoos and conditioners; hair colorants; hair dyes; hair lotions; hair waving preparations; hair sprays; hair powder; hair conditioners; hair lacquers; hair mousses; hair glazes; hair gels; hair moisturizers; hair desiccating treatments, namely, hair oils, hair tonics and hair creams; non-medicated toilet preparations, namely, oils, creams and lotions for the skin; aromatherapy creams and lotions; non-medicated massage preparations, namely, skin lotion; cosmetic skin care preparations, namely, body lotion; depilatory preparations; sun-tanning and sun protection preparations; make-up and make-up removing preparations; petroleum jelly for cosmetic purposes, namely, for skin and nail care; petroleum jelly for cosmetic purposes; non-medicated lip care preparations; cotton woolsticks for cosmetic purposes; cosmetic pads; cosmetic tissues and wipes impregnated with preparations for cleansing skin and removing makeup; disposable pads, tissues and wipes impregnated with chemicals or compounds for personal hygiene use; beauty masks; cosmetic facial mud packs; sachets for perfuming linen; detergent soap; fabric conditioning preparations, namely, fabric softeners; stain removing preparations; cleaning, polishing, scouring and abrasive preparations for household purposes; dishwashing detergents; laundry starch; soaps for brightening textiles; tissues impregnated with dishwashing soap; breath freshening confectionery, namely, dissolvable breath strips, breath mints, candy and gum
Goods and Services
Coffee, tea and tea substitutes, cocoa; decaffeinated coffee, artificial coffee; sugar, rice, tapioca, sago; flour; processed cereals and cereal based snack food, pastas; flavorings other than essential oils for cakes; flavorings for beverages; confectionery chips for baking; candy; biscuits; ice-creams; frozen confections; frozen yogurts; puddings; powders for ice cream; honey, treacle, golden syrup; yeast; baking-powder; salt; seasonings; mustard; vinegar; sauces; salad dressings; mayonnaise; spices; ice; chewing gum and; thickening agents for use in cooking
Goods and Services
Non-alcoholic drinks, namely, soft drinks, tea flavored soft drinks; fruit drinks and fruit juices; concentrates, syrups or powders used in the preparation of soft drinks and fruit drinks
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2011-08-18
Primary Code
003
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-08-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2011-08-18
Primary Code
032
Correspondences
Name
LISA W. ROSAYA
Address
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Trademark Events
Event Date | Event Description |
2011-08-15 | NEW APPLICATION ENTERED IN TRAM |
2011-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-11-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2011-11-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2011-11-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2011-12-03 | ASSIGNED TO EXAMINER |
2011-12-11 | NON-FINAL ACTION WRITTEN |
2011-12-11 | NON-FINAL ACTION E-MAILED |
2011-12-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-06-22 | ASSIGNED TO LIE |
2012-06-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-12 | SUSPENSION LETTER WRITTEN |
2012-07-12 | LETTER OF SUSPENSION E-MAILED |
2012-07-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2012-12-19 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2013-01-16 | ASSIGNED TO LIE |
2013-01-17 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2013-02-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2013-02-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2013-07-26 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2013-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-08-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-09-17 | PUBLISHED FOR OPPOSITION |
2013-09-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-11-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-05-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-05-07 | TEAS EXTENSION RECEIVED |
2014-05-07 | EXTENSION 1 FILED |
2014-05-07 | EXTENSION 1 GRANTED |
2014-05-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-06-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-11-11 | TEAS EXTENSION RECEIVED |
2014-12-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-11-11 | EXTENSION 2 FILED |
2014-12-15 | EXTENSION 2 GRANTED |
2014-12-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-05-05 | TEAS EXTENSION RECEIVED |
2015-05-05 | EXTENSION 3 FILED |
2015-05-08 | EXTENSION 3 GRANTED |
2015-05-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-11-06 | TEAS EXTENSION RECEIVED |
2015-11-06 | EXTENSION 4 FILED |
2015-11-10 | EXTENSION 4 GRANTED |
2015-11-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-05-04 | TEAS EXTENSION RECEIVED |
2016-05-04 | EXTENSION 5 FILED |
2016-05-11 | EXTENSION 5 GRANTED |
2016-05-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-12-19 | ABANDONMENT - NO USE STATEMENT FILED |
2016-12-19 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |