STREAMER COFFEE COMPANY THE WORLD'S BEST LATTE ART - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85390687
Registration Number
4381934
Word Mark
STREAMER COFFEE COMPANY THE WORLD'S BEST LATTE ART
Status
710 - Cancelled - Section 8
Status Date
2020-03-20
Filing Date
2011-08-05
Registration Number
4381934
Registration Date
2013-08-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261702, 261706, 261709 - Wavy line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2013-05-28
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
BORSUK, ESTHER A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE COMPANY" AND "THE WORLD'S BEST LATTE"
Description of Mark
The mark consists of a stylized design of a leaf with two smaller leaves above it and each side of the larger leaf. The smaller leaves each have a curved line. The words "STREAMER COFFEE COMPANY THE WORLD'S BEST LATTE ART" are below the design.
Goods and Services
Clothing, namely, T-shirts, sweaters, shirts, pants, jackets, underwear, sports shirts, sports pants, sweat shirts, sweat pants, stretch pants, pajamas, trunks, camisoles; socks; hats and caps; shoes; suspenders; belts; gloves; scarves; bandanas; shawls; ties
Goods and Services
Coffee beans; beverages made of coffee; coffee extracts; coffee-based beverages; iced coffee; instant coffee; coffee; cocoa; tea; cakes; cup cakes; fruit cakes; cookies; ice cream; doughnuts; chocolate; cream puffs; mixes for bakery goods; bakery desserts; bakery goods; bread; sandwiches; hamburger sandwich; pizza; spices; seasonings
Goods and Services
Cafe and restaurant services; coffee shops; providing of food and drink; provision of conference, exhibition and meeting facilities
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-03-20
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-03-20
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-03-20
Primary Code
043
Correspondences
Name
GEORGE A. PELLETIER, JR.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Japan | False | ||
Japan | False |
Trademark Events
Event Date | Event Description |
2011-08-09 | NEW APPLICATION ENTERED IN TRAM |
2011-08-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-08-11 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-11-30 | ASSIGNED TO EXAMINER |
2011-12-05 | NON-FINAL ACTION WRITTEN |
2011-12-05 | NON-FINAL ACTION E-MAILED |
2011-12-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-02-10 | EXAMINERS AMENDMENT -WRITTEN |
2012-02-10 | EXAMINERS AMENDMENT E-MAILED |
2012-02-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-02-10 | EXAMINER'S AMENDMENT ENTERED |
2012-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-02-28 | ASSIGNED TO LIE |
2012-02-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-04-03 | PUBLISHED FOR OPPOSITION |
2012-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-05-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-11-28 | TEAS EXTENSION RECEIVED |
2012-11-28 | EXTENSION 1 FILED |
2012-11-28 | EXTENSION 1 GRANTED |
2012-11-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-04-05 | TEAS PETITION TO AMEND BASIS RECEIVED |
2013-04-15 | ASSIGNED TO PETITION STAFF |
2013-04-16 | 44(e) PETITION - GRANTED |
2013-04-17 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2013-04-19 | NOTICE OF ALLOWANCE CANCELLED |
2013-05-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-05-28 | PUBLISHED FOR OPPOSITION |
2013-05-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-08-13 | REGISTERED-PRINCIPAL REGISTER |
2018-08-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-03-20 | CANCELLED SEC. 8 (6-YR) |