HANGER MANAGEMENT - Trademark Details
Status: 601 - Abandoned - Express
Serial Number
85376722
Word Mark
HANGER MANAGEMENT
Status
601 - Abandoned - Express
Status Date
2013-02-06
Filing Date
2011-07-20
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Goods and Services
Restaurant clothing, namely, shirts coats, jackets, hats and headbands
Goods and Services
Staple foods in the nature of processed cereals; canned, dried, frozen and preserved fruits and vegetables; baked goods, namely muffins, cookies, cakes, cupcakes, doughnuts, pies, tarts, quiches and sandwiches; and preparations made from cereals, namely, granola and breakfast cereal chocolate-based ready-to-eat food bars. Restaurant prepared foods, in the nature of combination meals consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises. Processed foods, in the nature of fruits, processed vegetables, processed meats and processed seafood. Snack foods in the nature of cereal-based snack food, corn-based snack foods, grain-based snack foods, granola snacks, rice-based snack food; and fruit-based snack foods, meat-based snack foods, potato-based snack foods, soy-based snack foods, tofu-based snack foods, and vegetable-based snack foods
Goods and Services
Restaurant services for fast food and quick casual restaurants
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-07-26
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2011-07-26
Primary Code
043
Correspondences
Name
KENT A. FISCHMANN
Address
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Trademark Events
Event Date | Event Description |
2011-07-23 | NEW APPLICATION ENTERED IN TRAM |
2011-07-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-10-13 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2011-10-13 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2011-11-09 | ASSIGNED TO EXAMINER |
2011-11-09 | NON-FINAL ACTION WRITTEN |
2011-11-09 | NON-FINAL ACTION E-MAILED |
2011-11-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-05-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-05-22 | ASSIGNED TO LIE |
2012-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-02 | FINAL REFUSAL WRITTEN |
2012-07-02 | FINAL REFUSAL E-MAILED |
2012-07-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-01-02 | EXPARTE APPEAL RECEIVED AT TTAB |
2013-01-02 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2013-01-02 | EX PARTE APPEAL-INSTITUTED |
2013-01-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-01-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-01-16 | SUBSEQUENT FINAL REFUSAL WRITTEN |
2013-01-16 | SUBSEQUENT FINAL EMAILED |
2013-01-16 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
2013-02-05 | TEAS EXPRESS ABANDONMENT RECEIVED |
2013-02-06 | ABANDONMENT - EXPRESS MAILED |
2013-02-06 | EXPARTE APPEAL TERMINATED |
2013-02-06 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |