ONE DEGREE ORGANIC FOODS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85366516
Serial Number
85366516
Registration Number
4319556
Word Mark
ONE DEGREE ORGANIC FOODS
Status
710 - Cancelled - Section 8
Status Date
2019-11-22
Filing Date
2011-07-08
Registration Number
4319556
Registration Date
2013-04-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2013-01-29
Attorney Name
Tanya M. Reitzel
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC FOODS"
Description of Mark
The mark consists of the words "ONE DEGREE ORGANIC FOODS" in a stylized font. The "O" of the word "ONE" has a smaller intersecting circle in the top right of the "O". The semi-circle of the smaller intersecting circle that is inside the "O" is filled in.
Goods and Services
Natural food products, namely, processed organic edible seeds
Goods and Services
Natural food products, namely, flour, bread, edible processed grains, processed cereals, all consisting of or containing organic ingredients
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-11-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-11-22
Primary Code
030
Correspondences
Name
Tanya M. Reitzel
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2011-03-281,521,156CanadaTrue
2011-03-281,521,156CanadaTrue
Trademark Events
Event DateEvent Description
2011-07-12NEW APPLICATION ENTERED IN TRAM
2011-07-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-07-14NOTICE OF DESIGN SEARCH CODE MAILED
2011-10-27ASSIGNED TO EXAMINER
2011-10-31NON-FINAL ACTION WRITTEN
2011-10-31NON-FINAL ACTION E-MAILED
2011-10-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-11-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-11-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-11-18TEAS/EMAIL CORRESPONDENCE ENTERED
2011-12-02SUSPENSION LETTER WRITTEN
2011-12-02LETTER OF SUSPENSION E-MAILED
2011-12-02NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-12-02EXAMINER'S AMENDMENT ENTERED
2012-06-02SUSPENSION INQUIRY WRITTEN
2012-06-02INQUIRY TO SUSPENSION E-MAILED
2012-06-02NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2012-12-03TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2012-12-06ASSIGNED TO LIE
2012-12-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-06TEAS/EMAIL CORRESPONDENCE ENTERED
2012-12-06SUSPENSION LETTER WRITTEN
2012-12-06LETTER OF SUSPENSION E-MAILED
2012-12-06NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2012-12-19TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2012-12-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-20TEAS/EMAIL CORRESPONDENCE ENTERED
2012-12-20APPROVED FOR PUB - PRINCIPAL REGISTER
2012-12-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-01-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-01-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-01-29PUBLISHED FOR OPPOSITION
2013-01-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-04-16REGISTERED-PRINCIPAL REGISTER
2014-07-15TEAS CHANGE OF OWNER ADDRESS RECEIVED
2014-07-15APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-04-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-11-22CANCELLED SEC. 8 (6-YR)