ROYAL OAK PEANUTS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85343081
Registration Number
4124685
Word Mark
ROYAL OAK PEANUTS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-04-20
Filing Date
2011-06-10
Registration Number
4124685
Registration Date
2012-04-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-01-24
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FAHRENKOPF, PAUL E
Statements
Disclaimer with Predetermined Text
"PEANUTS"
Goods and Services
Shelled, processed, flavored and candied gourmet nuts consisting of jumbo salted and unsalted peanuts, redskin peanuts, crab-flavored peanuts, cajun-spiced peanuts, jalepeno-spiced peanuts, salted-in-the-shell peanuts, candied peanuts, butter toffee peanuts, honey roasted peanuts, and shelled and processed cashews
Goods and Services
Shelled, processed and flavored chocolate covered peanuts, chocolate covered peanut brittle, chocolate covered cashews; peanut brittle; peanut cluster candy, namely, a confection comprised of peanuts held together with corn syrup, sugar, salt and peanuts; and cashew brittle
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-06-15
Primary Code
029
First Use Anywhere Date
2002-03-28
First Use In Commerce Date
2002-10-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-06-15
Primary Code
030
First Use Anywhere Date
2002-03-28
First Use In Commerce Date
2002-10-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Matthew P. Frederick
Address
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Trademark Events
| Event Date | Event Description |
| 2011-06-14 | NEW APPLICATION ENTERED IN TRAM |
| 2011-06-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-09-23 | ASSIGNED TO EXAMINER |
| 2011-09-30 | NON-FINAL ACTION WRITTEN |
| 2011-09-30 | NON-FINAL ACTION MAILED |
| 2011-11-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-12-20 | ASSIGNED TO LIE |
| 2011-12-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-01-04 | NOTICE OF PUBLICATION |
| 2012-01-24 | PUBLISHED FOR OPPOSITION |
| 2012-04-10 | REGISTERED-PRINCIPAL REGISTER |
| 2018-04-10 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-04-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-04-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-04-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-04-10 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
