HELLO LIFE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85322641
Registration Number
4101563
Word Mark
HELLO LIFE
Status
710 - Cancelled - Section 8
Status Date
2018-09-28
Filing Date
2011-05-17
Registration Number
4101563
Registration Date
2012-02-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-12-06
Law Office Assigned Location Code
M50
Employee Name
FIRST, VIVIAN M
Statements
Goods and Services
Milk, cream, butter, cheese; milk-based beverages containing coffee, cocoa or chocolate; yoghurts; soy-based food beverage used as a milk substitute; non-dairy creamers; lactic fermented beverages, namely, lactic acid drinks
Goods and Services
Coffee, coffee extracts, coffee-based beverages; iced coffee; coffee capsules containing coffee for brewing; coffee substitutes, extracts of coffee substitutes, namely, extracts of chicory based coffee substitutes, beverages based on coffee substitutes; chicory-based coffee substitutes; tea, tea extracts, tea-based beverages; iced tea; cocoa and cocoa-based beverages; chocolate-based beverages, not being dairy based or vegetable based; non-dairy chocolate-based beverage mixes in powder or liquid concentrate form; ice cream, water ices, sherbets, frozen confections, frozen cakes, flavored soft water ices, frozen yoghurts; mixes for making ice cream, water ices, sherbets, and flavored soft water ices; breakfast cereals, muesli, corn flakes, ready-to-eat, cereal derived food bars, cereal preparations, namely, processed cereals
Goods and Services
Mineral water, flavored water; fruit-flavored beverages; fruit beverages; syrups, extracts of fruit and essences for making non-alcoholic beverages, not in the nature of essential oils; beverages made with lactic ferments, namely, whey beverages; soya-based beverages not being milk substitutes; beverages made with malt, namely, non-alcoholic malt beverages, malt syrup for non-alcoholic beverages; isotonic beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-09-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-09-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-09-28
Primary Code
032
Correspondences
Name
ROBERT SANDERS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2011-04-21 | 55071/2011 | Switzerland | True |
Trademark Events
| Event Date | Event Description |
| 2011-05-20 | NEW APPLICATION ENTERED IN TRAM |
| 2011-05-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-09-02 | ASSIGNED TO EXAMINER |
| 2011-09-02 | NON-FINAL ACTION WRITTEN |
| 2011-09-02 | NON-FINAL ACTION E-MAILED |
| 2011-09-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-10-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-10-26 | ASSIGNED TO LIE |
| 2011-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-10-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-11-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-11-02 | EXAMINERS AMENDMENT E-MAILED |
| 2011-11-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2011-11-02 | EXAMINER'S AMENDMENT ENTERED |
| 2011-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-11-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-11-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2011-12-06 | PUBLISHED FOR OPPOSITION |
| 2011-12-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-02-21 | REGISTERED-PRINCIPAL REGISTER |
| 2017-02-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-09-28 | CANCELLED SEC. 8 (6-YR) |
