MARCHIO DI QUALITÀ GIUSEPPE GIUSTI 1605 - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
85296969
Word Mark
MARCHIO DI QUALITÀ GIUSEPPE GIUSTI 1605
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2014-03-10
Filing Date
2011-04-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-08-14
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
OH, WON TEAK
Statements
Disclaimer with Predetermined Text
"MARCHIO DI QUALITA" AND "1605"
Goods and Services
Salami, ham, raw ham sausages, bacon, lard, cheese and fresh cheese, Parmesan cheese, goat cheese, processed cheese slices, pigs feet, pork sausage, pickled pigs knuckles, olive oil, preserved fruits in alcohol; potato dumplings; ready to eat meals in the nature of vegetable soups
Goods and Services
Pasta, fresh pasta, stuffed fresh pasta, macaroni; bakery products, namely, typical Christmas and Easter cakes, biscuits, sweet cakes with soft cream cheese; ready to eat meals, namely, pasta and rice meals; condiments, namely, chutney and relish; sauces; ready to make dough and prepared pasta
Goods and Services
Liquors, distilled liquors, distilled liquors from grapes, wine and sparkling wines
Translation of Words in Mark
The English translation of "marchio di qualita" in the mark is "mark of quality".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2014-03-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2014-03-10
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
8 - Abandoned
Class Status Date
2014-03-10
Primary Code
033
Correspondences
Name
MARK A STEINER
Address
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Trademark Events
Event Date | Event Description |
2011-04-19 | NEW APPLICATION ENTERED IN TRAM |
2011-04-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-05-09 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2011-05-16 | ASSIGNED TO LIE |
2011-06-02 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2011-07-21 | ASSIGNED TO EXAMINER |
2011-07-26 | NON-FINAL ACTION WRITTEN |
2011-07-26 | NON-FINAL ACTION E-MAILED |
2011-07-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-07-27 | NON-FINAL ACTION WRITTEN |
2011-07-27 | NON-FINAL ACTION E-MAILED |
2011-07-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-01-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-02-13 | NON-FINAL ACTION WRITTEN |
2012-02-13 | NON-FINAL ACTION E-MAILED |
2012-02-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-06-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-06-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-07-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-07-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-08-14 | PUBLISHED FOR OPPOSITION |
2012-08-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-09-13 | OPPOSITION PAPERS RECEIVED AT TTAB |
2012-09-13 | OPPOSITION INSTITUTED NO. 999999 |
2014-03-10 | OPPOSITION SUSTAINED NO. 999999 |
2014-03-10 | OPPOSITION TERMINATED NO. 999999 |
2014-03-10 | ABANDONMENT - AFTER INTER PARTES DECISION |
2014-03-10 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |