MILK VALLEY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85246240
Word Mark
MILK VALLEY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-07-23
Filing Date
2011-02-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-10-25
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Disclaimer with Predetermined Text
"MILK"
Goods and Services
Condensed milk; Milk; Milk beverages with high milk content
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-02-23
Primary Code
029
Correspondences
Name
SANTINI FOODS, INC.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2011-02-22 | NEW APPLICATION ENTERED IN TRAM |
2011-02-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-04-04 | ASSIGNED TO EXAMINER |
2011-04-04 | NON-FINAL ACTION WRITTEN |
2011-04-04 | NON-FINAL ACTION E-MAILED |
2011-04-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-09-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-09-09 | ASSIGNED TO LIE |
2011-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-09-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-09-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-10-25 | PUBLISHED FOR OPPOSITION |
2011-10-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-12-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-07-23 | ABANDONMENT - NO USE STATEMENT FILED |
2012-07-23 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |