ALFRESCO ITALIAN SPECIALTIES - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85227942
Serial Number
85227942
Registration Number
4025543
Word Mark
ALFRESCO ITALIAN SPECIALTIES
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-10-02
Filing Date
2011-01-27
Registration Number
4025543
Registration Date
2011-09-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 200302, 241101, 260317, 260321, 261121 - Clusters and sheaves of other grains, including stalks of grains. Scrolls, rolls of paper, including rolled wallpaper, toilet paper, paper towels and aluminum foil. Crowns closed at the top. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2011-06-28
Attorney Name
James J. Bitetto
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ITALIAN SPECIALTIES"
Description of Mark
The mark consists of the literal element "ALFRESCO ITALIAN SPECIALTIES" with "ITALIAN SPECIALTIES" in a curved rectangle with a line around the border below a depiction of grain seed heads, with the term "ALFRESCO" placed within a half-oval having multiple curved lines, and a crown-like design element centered above the "ALFRESCO".
Goods and Services
Pasta; Prepared foods, namely, meals, frozen entrees and side dishes consisting primarily of pastas, macaroni, rice and/or processed grains
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-02-01
Primary Code
030
First Use Anywhere Date
2010-01-20
First Use In Commerce Date
2010-01-20
Current Trademark Owners
Party Name
GLOBAL FOOD SOLUTIONS, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
GLOBAL FOOD SOLUTIONS, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Global Food Corporation
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Global Food Corporation
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Global Food Corporation
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAMES J. BITETTO
Address
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Trademark Events
Event DateEvent Description
2011-01-31NEW APPLICATION ENTERED IN TRAM
2011-02-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-02-02NOTICE OF DESIGN SEARCH CODE MAILED
2011-04-25ASSIGNED TO EXAMINER
2011-05-02NON-FINAL ACTION WRITTEN
2011-05-02NON-FINAL ACTION E-MAILED
2011-05-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-05-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-05-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-05-10TEAS/EMAIL CORRESPONDENCE ENTERED
2011-05-11APPROVED FOR PUB - PRINCIPAL REGISTER
2011-05-25ASSIGNED TO LIE
2011-05-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-06-28PUBLISHED FOR OPPOSITION
2011-06-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-09-13REGISTERED-PRINCIPAL REGISTER
2017-08-31TEAS SECTION 8 & 15 RECEIVED
2017-10-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-10-02REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-10-02NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-09-05AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-09-13COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED