CHOCOLION PÂTE À TARTINER AUX NOISETTES C'EST BON! RICHE EN VITAMINES - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 85222187
Serial Number
85222187
Word Mark
CHOCOLION PÂTE À TARTINER AUX NOISETTES C'EST BON! RICHE EN VITAMINES
Status
605 - Abandoned - After Publication
Status Date
2013-04-23
Filing Date
2011-01-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050325, 050705, 080102, 110102, 261713 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Nuts, with shells. Slices of bread, with or without spread. Table knives without pointed ends (non-electric). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2012-09-11
Attorney Name
Sylvia A. Petrosky
Law Office Assigned Location Code
L20
Employee Name
SHINER, MARK W
Statements
Indication of Colors claimed
The color(s) red, yellow, brown, green, light brown, and silver is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PATE A TARTINER AUX NOISETTES", "C'EST BON", AND "RICHE EN VITAMINES"
Description of Mark
The mark consists of the word "CHOCOLION" in red letters outlined in yellow with the words "PATE A TARTINER AUX NOISETTES" in red above, and "C'EST BON!" and "RICHE EN VITAMINES" in red below, featuring a drawing of chocolate spread in brown on light brown bread with a silver knife and brown nuts with green leaves and a red accent.
Goods and Services
Chocolate spread, chocolate-based beverages, cacao powder
Translation of Words in Mark
The English translation of "PATE A TARTINER AUX NOISETTES", "C'EST BON", and "RICHE EN VITAMINES" in the mark is "SPREAD WITH NUTS", IT'S GOOD, and "RICH IN VITAMINS".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2013-04-23
Primary Code
030
Correspondences
Name
SYLVIA A. PETROSKY
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00SenegalFalse
Trademark Events
Event DateEvent Description
2011-01-24NEW APPLICATION ENTERED IN TRAM
2011-01-24TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2011-01-24ATTORNEY REVOKED AND/OR APPOINTED
2011-01-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-27NOTICE OF DESIGN SEARCH CODE MAILED
2011-04-14ASSIGNED TO EXAMINER
2011-04-15NON-FINAL ACTION WRITTEN
2011-04-15NON-FINAL ACTION E-MAILED
2011-04-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-10-11EXAMINERS AMENDMENT -WRITTEN
2011-10-11EXAMINERS AMENDMENT E-MAILED
2011-10-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-10-11EXAMINER'S AMENDMENT ENTERED
2011-10-11SUSPENSION LETTER WRITTEN
2011-10-11LETTER OF SUSPENSION E-MAILED
2011-10-11NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2012-04-11REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2012-05-31APPROVED FOR PUB - PRINCIPAL REGISTER
2012-06-19ASSIGNED TO LIE
2012-06-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-07-01WITHDRAWN FROM PUB - OG REVIEW QUERY
2012-07-11PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-07-11ASSIGNED TO EXAMINER
2012-07-16EXAMINERS AMENDMENT -WRITTEN
2012-07-16EXAMINERS AMENDMENT E-MAILED
2012-07-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-07-16EXAMINER'S AMENDMENT ENTERED
2012-07-16APPROVED FOR PUB - PRINCIPAL REGISTER
2012-07-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-07-29WITHDRAWN FROM PUB - OG REVIEW QUERY
2012-08-07PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-08-08EXAMINERS AMENDMENT -WRITTEN
2012-08-08EXAMINERS AMENDMENT E-MAILED
2012-08-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-08-08EXAMINER'S AMENDMENT ENTERED
2012-08-08APPROVED FOR PUB - PRINCIPAL REGISTER
2012-08-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-09-11PUBLISHED FOR OPPOSITION
2012-09-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-10-10EXTENSION OF TIME TO OPPOSE RECEIVED
2013-01-16TEAS EXPRESS ABANDONMENT RECEIVED
2013-03-26EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2013-04-23ABANDONMENT - AFTER PUBLICATION
2013-04-23ABANDONMENT NOTICE MAILED - AFTER PUBLICATION