F FREEZE-DRY INGREDIENTS - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85221800
Serial Number
85221800
Registration Number
4071917
Word Mark
F FREEZE-DRY INGREDIENTS
Status
701 - Section 8-Accepted
Status Date
2017-10-26
Filing Date
2011-01-20
Registration Number
4071917
Registration Date
2011-12-13
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2011-07-12
Attorney Name
STEWART J. BELLUS
Law Office Assigned Location Code
M60
Employee Name
POVARCHUK, REBECCA JOY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FREEZE-DRY INGREDIENTS"
Description of Mark
The mark consists of the stylized letter "F" above the words "Freeze-Dry Ingredients".
Goods and Services
DRIED VEGETABLES, PROCESSED MUSHROOMS, DRIED FRUITS
Goods and Services
DRIED, ESPECIALLY AIR-DRIED AND FREEZE-DRIED HERBS AND HERB MIXTURES, NOT FOR MEDICINAL PURPOSES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-25
Primary Code
029
First Use Anywhere Date
2008-01-00
First Use In Commerce Date
2008-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-25
Primary Code
030
First Use Anywhere Date
2008-01-08
First Use In Commerce Date
2008-01-08
Current Trademark Owners
Party Name
FREEZE-DRY FOODS GMBH
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Trademark Owner History
Party Name
FREEZE-DRY FOODS GMBH
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
FREEZE-DRY FOODS GMBH
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
FREEZE-DRY FOODS GMBH
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Correspondences
Name
STEWART J. BELLUS
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2932448
Trademark Events
Event DateEvent Description
2011-01-24NEW APPLICATION ENTERED IN TRAM
2011-01-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-28TEAS VOLUNTARY AMENDMENT RECEIVED
2011-01-28TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2011-04-14ASSIGNED TO EXAMINER
2011-04-18ASSIGNED TO LIE
2011-04-20DATA MODIFICATION COMPLETED
2011-04-21PRIORITY ACTION WRITTEN
2011-04-22PRIORITY ACTION MAILED
2011-06-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-06-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-06-08TEAS/EMAIL CORRESPONDENCE ENTERED
2011-06-09APPROVED FOR PUB - PRINCIPAL REGISTER
2011-06-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-06-22NOTICE OF PUBLICATION
2011-07-12PUBLISHED FOR OPPOSITION
2011-09-06NOA MAILED - SOU REQUIRED FROM APPLICANT
2011-11-07TEAS STATEMENT OF USE RECEIVED
2011-11-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-11-07USE AMENDMENT FILED
2011-11-08STATEMENT OF USE PROCESSING COMPLETE
2011-11-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-11-10LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-11-11NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2011-12-13REGISTERED-PRINCIPAL REGISTER
2017-09-19TEAS SECTION 8 RECEIVED
2017-10-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-10-26REGISTERED - SEC. 8 (6-YR) ACCEPTED
2017-10-26NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2017-11-21TEAS SECTION 15 RECEIVED
2017-12-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-12-21REGISTERED - SEC. 15 ACKNOWLEDGED
2017-12-21SEC. 15 ACKNOWLEDGEMENT - E-MAILED
2020-12-13COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-09-23TEAS SECTION 8 & 9 RECEIVED