NAME YOUR NUTS - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85207162
Serial Number
85207162
Registration Number
4248251
Word Mark
NAME YOUR NUTS
Status
701 - Section 8-Accepted
Status Date
2018-04-02
Filing Date
2010-12-29
Registration Number
4248251
Registration Date
2012-11-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-09-11
Law Office Assigned Location Code
M60
Employee Name
ROACH, APRIL K
Statements
Disclaimer with Predetermined Text
"NUTS"
Goods and Services
Candied nuts, namely, almonds, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans; Flavored nuts, namely, almonds, cashews, hazelnuts, walnuts, macadamia, peanuts, and pecans; Prepared nuts, namely, roasted and butter toasted almonds, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans; Processed nuts, namely, roasted and butter toasted almonds, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans; Roasted nuts, namely, almonds, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans; Seasoned nuts, namely, flavored, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans; Shelled nuts, namely, roasted, candied, flavored, and butter toasted almonds, cashews, hazelnuts, walnuts, macadamia, peanuts and pecans
Goods and Services
Cinnamon-coated nuts, namely, almonds, cashews, hazelnuts, walnuts, macadamia peanuts, and pecans; Sugared nuts, namely, processed and roasted almonds, cashews, hazelnuts, walnuts, macadamia peanuts, and pecans covered in sugar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-05
Primary Code
030
Current Trademark Owners
Party Name
Gary Boyle Holdings Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Gary Boyle Holdings Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Gary Boyle Holdings Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Gary Boyle Holdings Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GARY BOYLE HOLDINGS INC.
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2010-09-101495510CanadaTrue
0000-00-00CanadaFalse
Trademark Events
Event DateEvent Description
2011-01-01NEW APPLICATION ENTERED IN TRAM
2011-01-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-03-24ASSIGNED TO EXAMINER
2011-03-28EXAMINERS AMENDMENT -WRITTEN
2011-03-28EXAMINERS AMENDMENT E-MAILED
2011-03-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-28EXAMINER'S AMENDMENT ENTERED
2011-03-28SUSPENSION LETTER WRITTEN
2011-03-28LETTER OF SUSPENSION E-MAILED
2011-03-28NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-09-28ASSIGNED TO LIE
2011-09-28SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2011-09-30SUSPENSION INQUIRY WRITTEN
2011-09-30INQUIRY TO SUSPENSION E-MAILED
2011-09-30NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2012-04-27ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2012-04-27ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2012-05-08TEAS PETITION TO REVIVE RECEIVED
2012-05-08PETITION TO REVIVE-GRANTED
2012-05-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-05-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-05-08TEAS/EMAIL CORRESPONDENCE ENTERED
2012-05-08NOTICE OF REVIVAL - E-MAILED
2012-05-09NON-FINAL ACTION WRITTEN
2012-05-09NON-FINAL ACTION E-MAILED
2012-05-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-05-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-05-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-05-17TEAS/EMAIL CORRESPONDENCE ENTERED
2012-05-18SUSPENSION LETTER WRITTEN
2012-05-18LETTER OF SUSPENSION E-MAILED
2012-05-18NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2012-07-09TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2012-07-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-07-09TEAS/EMAIL CORRESPONDENCE ENTERED
2012-07-30NON-FINAL ACTION WRITTEN
2012-07-30NON-FINAL ACTION E-MAILED
2012-07-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-08-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-08-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-08-03TEAS/EMAIL CORRESPONDENCE ENTERED
2012-08-06EXAMINERS AMENDMENT -WRITTEN
2012-08-06EXAMINERS AMENDMENT E-MAILED
2012-08-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-08-06EXAMINER'S AMENDMENT ENTERED
2012-08-06APPROVED FOR PUB - PRINCIPAL REGISTER
2012-08-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-09-11PUBLISHED FOR OPPOSITION
2012-09-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-11-27REGISTERED-PRINCIPAL REGISTER
2017-11-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-03-23TEAS SECTION 8 RECEIVED
2018-03-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-03-31CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-04-02REGISTERED - SEC. 8 (6-YR) ACCEPTED
2018-04-02NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2021-11-27COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED