BOTTEGA DI SICILIA QUALITÀ SUPERIORE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 85206643
Serial Number
85206643
Word Mark
BOTTEGA DI SICILIA QUALITÀ SUPERIORE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-10-24
Filing Date
2010-12-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907, 261321, 261325 - Banners. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
The color(s) white, yellow, gold and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM QUALITY"
Description of Mark
The mark consists of a gold curved rectangular box outlined in white, with the words BOTTEGA DI SICILIA in white, with a yellow fringed curved banner appearing directly underneath and slightly superimposed over a portion of the gold box, with the words Qualità Superiore in black.
Goods and Services
Meat, fish, poultry and game, meat extracts, sauces with meat (ragu'), preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pasta, potato dumplings (gnocchi), stuffed pasta (tortellini, ravioli), pastry and confectionery, ice creams, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces (condiments) namely pesto, tomato sauce, spices, ice
Translation of Words in Mark
The English translation of BOTTEGA DI SICILIA QUALITA SUPERIORE in the mark is Sicilian workshop premium quality.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-05
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-05
Primary Code
030
Correspondences
Name
DIANNE SMITH-MISEMER
Address
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Trademark Events
Event DateEvent Description
2010-12-31NEW APPLICATION ENTERED IN TRAM
2011-01-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-06NOTICE OF DESIGN SEARCH CODE MAILED
2011-03-24ASSIGNED TO EXAMINER
2011-03-27NON-FINAL ACTION WRITTEN
2011-03-28NON-FINAL ACTION MAILED
2011-10-24ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2011-10-24ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND