LAL QILA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 85196633
Serial Number
85196633
Word Mark
LAL QILA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-06-01
Filing Date
2010-12-13
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LOOK, JEFFREY J
Statements
Goods and Services
Meat, fish, poultry and game; meat extract, preserved dried and cooked fruits and vegetables; jellies, jams, eggs, milk and other dairy products, namely, cheese and butter; edible oil and fats; preserves; and pickles
Translation of Words in Mark
The English translation of "LAL QILA" in the mark is "red fort".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-16
Primary Code
029
Correspondences
Name
Harold L. Novick
Address
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Trademark Events
Event DateEvent Description
2010-12-16NEW APPLICATION ENTERED IN TRAM
2010-12-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-03-15ASSIGNED TO EXAMINER
2011-03-21NON-FINAL ACTION WRITTEN
2011-03-21NON-FINAL ACTION E-MAILED
2011-03-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-09-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-09-30ASSIGNED TO LIE
2011-10-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-10-04TEAS/EMAIL CORRESPONDENCE ENTERED
2011-10-24FINAL REFUSAL WRITTEN
2011-10-24FINAL REFUSAL E-MAILED
2011-10-24NOTIFICATION OF FINAL REFUSAL EMAILED
2012-06-01ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2012-06-01ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2012-12-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-06-27TEAS CHANGE OF CORRESPONDENCE RECEIVED