THIN KITCHEN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85192205
Serial Number
85192205
Word Mark
THIN KITCHEN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-08-04
Filing Date
2010-12-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-05-03
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
OLANDRIA, WARREN L
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Meal replacement protein bars, dietary supplements and diet aids, namely, vitamins and mineral supplements, food for medically restricted diets; food supplements; powdered nutritional supplement drink and shake mix, meal replacement drinks and shakes; biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items to accommodate special medical and health conditions; dietary fiber as an additive for food products; nutritional additives for medical purposes for use in foods and dietary supplements for human consumption; medicated dietetic candy
Goods and Services
Electric grills; electric Panini grills; electric sandwich makers; electric toasters, electric toaster ovens; electric frying pans; broiling pans; warming pans for beds; grill accessories, namely, warming trays
Goods and Services
Cookware, namely, pots, pans, non-electric frying pans, glass pans, cake pans, steamers, metal cooking pans; household utensils, namely, spatulas, whisks, turners, kitchen tongs, serving spoons and forks, mixing spoons, basting spoons, cooking forks, and strainers; tea strainers; cheese board and knife set; serving trays
Goods and Services
Olive oils; foods, namely, frozen, prepared and packaged meal combinations consisting primarily of meat, poultry, seafood, fish or cheese; frozen vegetables; processed fruit and vegetables; processed nuts; prepared meat; frozen meat; hotdogs; hamburger; dried meat; chow mein; cheese; cheese and cracker combinations; poultry; fish; canned fruit; dried fruit; dried fruit mixes; potato chips; soy chips
Goods and Services
Cooking sauces; dipping sauces; salad sauces; hot sauce; sauces, namely, barbeque, cheese, chicken wing, steak, chili, pepper, fish, curry, pasta, picante, pizza, teriyaki and soy; foods, namely, processed cereals; cereal based snack foods; popcorn, pretzels; bakery desserts; snack mix consisting primarily of crackers, pretzels, nuts and unpopped popcorn; relish; mustard; ketchup; sauces for barbecued meat; seasonings coated for meat, fish, poultry; meat pies; pasta; frozen, prepared and packaged meals consisting primarily of pasta or rice; biscuits; bread; rolls, cakes, rice cakes; breakfast cereals; corn chips; pita chips; tortilla chips; cracker and cheese combinations
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2010-12-10
Primary Code
005
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2010-12-10
Primary Code
011
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2010-12-10
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-10
Primary Code
030
Correspondences
Name
CAMILLE M. MILLER
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3415276
Prior Registration3551814
Trademark Events
Event DateEvent Description
2010-12-10NEW APPLICATION ENTERED IN TRAM
2010-12-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-03-09ASSIGNED TO EXAMINER
2011-03-09NON-FINAL ACTION WRITTEN
2011-03-09NON-FINAL ACTION E-MAILED
2011-03-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-03-09EXAMINERS AMENDMENT -WRITTEN
2011-03-09EXAMINERS AMENDMENT E-MAILED
2011-03-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-09EXAMINER'S AMENDMENT ENTERED
2011-03-09APPROVED FOR PUB - PRINCIPAL REGISTER
2011-03-25ASSIGNED TO LIE
2011-03-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-05-03PUBLISHED FOR OPPOSITION
2011-05-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-12-01TEAS EXTENSION RECEIVED
2011-12-01EXTENSION 1 FILED
2011-12-01EXTENSION 1 GRANTED
2011-12-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-06-08TEAS EXTENSION RECEIVED
2012-06-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-06-08EXTENSION 2 FILED
2012-07-02EXTENSION 2 GRANTED
2012-07-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-11-14TEAS EXTENSION RECEIVED
2012-11-14EXTENSION 3 FILED
2012-11-15EXTENSION 3 GRANTED
2012-11-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-01-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2013-05-24TEAS EXTENSION RECEIVED
2013-05-24EXTENSION 4 FILED
2013-06-07EXTENSION 4 GRANTED
2013-06-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-11-26TEAS EXTENSION RECEIVED
2013-11-26EXTENSION 5 FILED
2013-12-11EXTENSION 5 GRANTED
2013-12-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-08-04ABANDONMENT - NO USE STATEMENT FILED
2014-08-04ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED