Image Trademark with Serial Number 85184355
Status: 710 - Cancelled - Section 8
Serial Number
85184355
Registration Number
4115901
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2018-10-26
Filing Date
2010-11-24
Registration Number
4115901
Registration Date
2012-03-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011505, 020131, 110125, 110325 - Smoke, steam and vapor. Stylized men, including men depicted in caricature form. Other non-electric kitchen utensils, utensil holders. Other non-electric cooking and serving ware, including woks.
Published for Opposition Date
2011-05-24
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Indication of Colors claimed
The color(s) red, orange, brown, white and tan is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized representation of Martin Yan displayed with tan face, brown facial features, white teeth and brown and white hair, wearing a white cooking jacket with brown buttons and red accent at the collar, holding a brown spatula in his tan and brown colored right hand, standing over a red and orange wok design with red, orange and white swirling steam designs above the wok, with the color red appearing in the background to the left of Martin Yan and the color orange appearing in the background to the right of Martin Yan.
Goods and Services
Knives
Goods and Services
meal trays, serving trays not of precious metal, lunch boxes, souvenir and decorative plates, kitchenware, namely, household containers for foods; non-electric household or kitchen containers not made of precious metals, mixing bowls, trivets, garlic presses, and brushes for basting meat; dinnerware, namely, glass, earthenware, porcelain and plastic dishes, plates, bowls, serving platters, teapots not of precious metal, and china dinnerware; glass, earthenware, porcelain and plastic beverageware, namely, mugs, cups, coasters not of paper or linen, serveware and household utensils, namely, serving spoons, serving forks, slotted spoons, mixing spoons, graters, spatulas, basting spoons and ladles; bowls; bread boards, canister sets; carving boards; casseroles; chopping boards for kitchen use; pots not of precious metal, coffee and tea services not of precious metal and stirrers; cooking pots, pans, skewers, steamers and strainers; cookware, namely, pots and pans, roasting pans and steamers; cups; cutting boards; dinnerware, namely, plates, cups and saucers; dishes and plates; earthenware mugs; frying pans; glass beverageware, bowls, carafes, dishes, mugs, pans and storage jars; household containers for foods; household utensils, namely, graters, sieves, spatulas and turners; kitchen ladles and urns; knife blocks, boards and rests; mixing cups and spoons; mugs, kitchen containers not of precious metal; ovenware; plates; pots; roasting dishes; sauceboats not of precious metal; saucepans; saucers; serving bowls, dishes, forks, ladles, spoons and tongs; serving platters and trays not of precious metal; soup tureens; stemware; trays not of precious metal; whisks; woks; general purpose storage bins for household use; household utensils, namely, spatulas and chopsticks
Goods and Services
Frozen prepared meals consisting primarily of vegetables and meat with sauces and seasonings
Goods and Services
Microwavable meals, namely, frozen meals consisting primarily of noodles or rice with sauces and seasoning
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-26
Primary Code
008
First Use Anywhere Date
2011-07-00
First Use In Commerce Date
2011-07-00
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-26
Primary Code
029
First Use Anywhere Date
2011-05-00
First Use In Commerce Date
2011-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-26
Primary Code
030
First Use Anywhere Date
2011-05-00
First Use In Commerce Date
2011-05-00
Correspondences
Name
BRIAN M. DAVIS
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2010-11-27 | NEW APPLICATION ENTERED IN TRAM |
2010-11-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-11-30 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2010-11-30 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2010-12-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-03-04 | ASSIGNED TO EXAMINER |
2011-03-17 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2011-03-17 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2011-03-17 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2011-03-17 | ASSIGNED TO LIE |
2011-03-17 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2011-03-28 | EXAMINERS AMENDMENT -WRITTEN |
2011-03-28 | EXAMINERS AMENDMENT E-MAILED |
2011-03-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-03-28 | EXAMINER'S AMENDMENT ENTERED |
2011-04-11 | EXAMINERS AMENDMENT -WRITTEN |
2011-04-11 | EXAMINERS AMENDMENT E-MAILED |
2011-04-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-04-12 | EXAMINER'S AMENDMENT ENTERED |
2011-04-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-04-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-05-24 | PUBLISHED FOR OPPOSITION |
2011-05-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-05-23 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2011-05-25 | ASSIGNED TO PETITION STAFF |
2011-06-01 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2011-06-01 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2011-07-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-01-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-01-17 | TEAS STATEMENT OF USE RECEIVED |
2012-02-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-01-17 | USE AMENDMENT FILED |
2012-02-12 | STATEMENT OF USE PROCESSING COMPLETE |
2012-02-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-02-16 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-02-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-03-20 | REGISTERED-PRINCIPAL REGISTER |
2017-03-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-10-26 | CANCELLED SEC. 8 (6-YR) |