AUTHENTIC GOURMET TRADITIONAL FRENCH PASTRIES - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85184868
Serial Number
85184868
Registration Number
4010579
Word Mark
AUTHENTIC GOURMET TRADITIONAL FRENCH PASTRIES
Status
701 - Section 8-Accepted
Status Date
2017-09-01
Filing Date
2010-11-24
Registration Number
4010579
Registration Date
2011-08-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020120, 020133, 110111, 261111, 261121, 261725 - Butchers, chefs, and bakers. Grotesque men formed by letters, numbers, punctuation or geometric shapes. Mixers, beaters, whisks (non-electric). Rectangles divided twice into three sections. Rectangles that are completely or partially shaded. Other lines, bands or bars.
Published for Opposition Date
2011-04-19
Attorney Name
John W Kuehl
Law Office Assigned Location Code
L30
Employee Name
RAPPAPORT, SETH A
Statements
Indication of Colors claimed
The color(s) red, blue, white, brown and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AUTHENTIC GOURMET" AND "TRADITIONAL FRENCH PASTRIES"
Description of Mark
The mark consists of an outline of a chef holding a whisk in brown. This design is to the left of three rectangles that are touching each other. These three rectangles are in blue, white, and red and outlined in gold. The wording "AUTHENTIC GOURMET" in brown appears below the rectangles. A design of two horizontal gold bands appears below the wording "AUTHENTIC GOURMET". The horizontal gold bands meet each other with curved lines appearing where they meet. Underneath the horizontal bands is the wording "TRADITIONAL FRENCH PASTRIES" in brown.
Goods and Services
bread and pastry; Danish pastries; frozen dessert consisting of fruit and cream or cream substitutes; macaroons; pastries; pastries, namely, pasties; pastry; pastry cream; pastry shells
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-30
Primary Code
030
First Use Anywhere Date
2011-03-21
First Use In Commerce Date
2011-03-21
Current Trademark Owners
Party Name
International Distribution Group, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
International Distribution Group, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
International Distribution Group, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
International Distribution Group, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
John W Kuehl
Address
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Trademark Events
Event DateEvent Description
2010-11-27NEW APPLICATION ENTERED IN TRAM
2010-11-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-12-01NOTICE OF DESIGN SEARCH CODE MAILED
2011-02-09ASSIGNED TO EXAMINER
2011-02-11NON-FINAL ACTION WRITTEN
2011-02-11NON-FINAL ACTION E-MAILED
2011-02-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-02-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-02-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-02-24TEAS/EMAIL CORRESPONDENCE ENTERED
2011-02-25APPROVED FOR PUB - PRINCIPAL REGISTER
2011-03-15ASSIGNED TO LIE
2011-03-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-04-19PUBLISHED FOR OPPOSITION
2011-04-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-06-28TEAS STATEMENT OF USE RECEIVED
2011-06-30TEAS POST PUBLICATION AMENDMENT RECEIVED
2011-07-01CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-07-05APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2011-06-28USE AMENDMENT FILED
2011-07-05STATEMENT OF USE PROCESSING COMPLETE
2011-07-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-07-06LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-07-07NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2011-08-09REGISTERED-PRINCIPAL REGISTER
2014-07-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-07-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-08-09COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-07-28TEAS SECTION 8 RECEIVED
2017-07-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-09-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-09-01REGISTERED - SEC. 8 (6-YR) ACCEPTED
2017-09-01NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2020-08-09COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-08-05TEAS SECTION 8 & 9 RECEIVED
2022-01-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-01-14POST REGISTRATION ACTION MAILED - SEC. 8 & 9