MR. CHEF - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85181725
Serial Number
85181725
Registration Number
4165327
Word Mark
MR. CHEF
Status
701 - Section 8-Accepted
Status Date
2018-01-23
Filing Date
2010-11-19
Registration Number
4165327
Registration Date
2012-06-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090506, 261709 - Chef's hat. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2011-08-23
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PERRY, KIMBERLY B
Statements
Indication of Colors claimed
The color(s) brown and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the blue words "MR. CHEF" with a blue chef's hat emerging from the letter "C", with a brown line through the middle and emerging from the sides of the hat.
Goods and Services
Canned food, namely, canned fruits and canned vegetables
Goods and Services
Rice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-24
Primary Code
029
First Use Anywhere Date
2010-03-01
First Use In Commerce Date
2010-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-24
Primary Code
030
First Use Anywhere Date
2010-03-01
First Use In Commerce Date
2010-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
SPICY SENSE INC
Address
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Trademark Events
Event DateEvent Description
2010-11-23NEW APPLICATION ENTERED IN TRAM
2010-11-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-11-25NOTICE OF DESIGN SEARCH CODE MAILED
2011-01-27ASSIGNED TO EXAMINER
2011-01-27NON-FINAL ACTION WRITTEN
2011-01-27NON-FINAL ACTION E-MAILED
2011-01-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-03-24TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2011-03-24ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2011-03-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-03-31ASSIGNED TO LIE
2011-03-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-03-31TEAS/EMAIL CORRESPONDENCE ENTERED
2011-04-05APPROVED FOR PUB - PRINCIPAL REGISTER
2011-04-05PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-04-06SUSPENSION LETTER WRITTEN
2011-04-06LETTER OF SUSPENSION E-MAILED
2011-04-06NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-07-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2011-07-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-07-11TEAS/EMAIL CORRESPONDENCE ENTERED
2011-07-19APPROVED FOR PUB - PRINCIPAL REGISTER
2011-07-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-08-23PUBLISHED FOR OPPOSITION
2011-08-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-10-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-03-05TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2012-03-05ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2012-04-18TEAS STATEMENT OF USE RECEIVED
2012-05-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-04-18USE AMENDMENT FILED
2012-05-11STATEMENT OF USE PROCESSING COMPLETE
2012-05-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-05-21LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-05-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-06-26REGISTERED-PRINCIPAL REGISTER
2014-08-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2014-08-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2017-06-26COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-01-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-01-04TEAS SECTION 8 RECEIVED
2018-01-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-23REGISTERED - SEC. 8 (6-YR) ACCEPTED
2018-01-23NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2021-06-26COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-10-06TEAS SECTION 8 & 9 RECEIVED