MR. CHEF - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85181725
Registration Number
4165327
Word Mark
MR. CHEF
Status
701 - Section 8-Accepted
Status Date
2018-01-23
Filing Date
2010-11-19
Registration Number
4165327
Registration Date
2012-06-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506, 261709 - Chef's hat. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2011-08-23
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PERRY, KIMBERLY B
Statements
Indication of Colors claimed
The color(s) brown and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the blue words "MR. CHEF" with a blue chef's hat emerging from the letter "C", with a brown line through the middle and emerging from the sides of the hat.
Goods and Services
Canned food, namely, canned fruits and canned vegetables
Goods and Services
Rice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-24
Primary Code
029
First Use Anywhere Date
2010-03-01
First Use In Commerce Date
2010-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-24
Primary Code
030
First Use Anywhere Date
2010-03-01
First Use In Commerce Date
2010-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SPICY SENSE INC
Address
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Trademark Events
Event Date | Event Description |
2010-11-23 | NEW APPLICATION ENTERED IN TRAM |
2010-11-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-11-25 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-01-27 | ASSIGNED TO EXAMINER |
2011-01-27 | NON-FINAL ACTION WRITTEN |
2011-01-27 | NON-FINAL ACTION E-MAILED |
2011-01-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-03-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2011-03-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2011-03-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-03-31 | ASSIGNED TO LIE |
2011-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-03-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-04-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-04-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-04-06 | SUSPENSION LETTER WRITTEN |
2011-04-06 | LETTER OF SUSPENSION E-MAILED |
2011-04-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2011-07-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-07-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-07-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-07-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-08-23 | PUBLISHED FOR OPPOSITION |
2011-08-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-10-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-03-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2012-03-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2012-04-18 | TEAS STATEMENT OF USE RECEIVED |
2012-05-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-04-18 | USE AMENDMENT FILED |
2012-05-11 | STATEMENT OF USE PROCESSING COMPLETE |
2012-05-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-05-21 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-05-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-06-26 | REGISTERED-PRINCIPAL REGISTER |
2014-08-25 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-08-25 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2017-06-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-01-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-01-04 | TEAS SECTION 8 RECEIVED |
2018-01-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-01-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2018-01-23 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2021-06-26 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-10-06 | TEAS SECTION 8 & 9 RECEIVED |