SNOWCREST - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Image for trademark with serial number 85177552
Serial Number
85177552
Registration Number
4430724
Word Mark
SNOWCREST
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2020-01-27
Filing Date
2010-11-16
Registration Number
4430724
Registration Date
2013-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
060104, 060903, 060905, 060906, 260301, 260307 - Mountains, mountain landscapes. Farms. Other cultivated areas. Polar and snow-covered landscapes; icebergs. Ovals as carriers and single line borders. Ovals with a decorative border, including scalloped, ruffled and zig-zag edges.
Published for Opposition Date
2013-08-27
Law Office Assigned Location Code
L40
Employee Name
BOONE, JOHN C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "SNOWCREST" in light letters in the center of an oval featuring designs. The designs inside the oval feature snowcapped mountains rising behind hills and a cultivated field.
Goods and Services
Frozen fruits and vegetables; Sliced fruits; Fruit purees; [ Fruit jams; Fruit jellies; Fruit-based fillings for pastries; Fruit preserves; Cranberry sauce; Applesauce; Fruit spreads; Fruit-based spreads; ] Fruit toppings [ ; Fruit-based chips; Sliced vegetables; Vegetable purees; Vegetable-based fillings for pastries; Preserved vegetables; Vegetable-based sauces; Vegetable-based spreads ]
Goods and Services
[ Fruit sauces excluding cranberry sauce and applesauce; Yogurt-covered fruit; Yogurt-covered chips ]
Goods and Services
[ Fresh fruits and vegetables ]
Goods and Services
[ Fruit juices; Vegetable juices ]
Pseudo Mark
SNOW CREST
Pseudo Mark
SNOW CREST
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-01-27
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-01-27
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-01-27
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Catherine Parrish Lake
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3251499
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2010-05-171481383CanadaTrue
2010-05-171,481,383CanadaTrue
Trademark Events
Event DateEvent Description
2010-11-19NEW APPLICATION ENTERED IN TRAM
2010-11-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-11-20NOTICE OF DESIGN SEARCH CODE MAILED
2011-02-25ASSIGNED TO EXAMINER
2011-03-02EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2011-03-02EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-03-02NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-07-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-08-05ASSIGNED TO LIE
2011-08-16ASSIGNED TO LIE
2011-08-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-08-24TEAS/EMAIL CORRESPONDENCE ENTERED
2011-08-25NON-FINAL ACTION WRITTEN
2011-08-25NON-FINAL ACTION E-MAILED
2011-08-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-02-27TEAS VOLUNTARY AMENDMENT RECEIVED
2012-02-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-02-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-02-28TEAS/EMAIL CORRESPONDENCE ENTERED
2012-02-28SUSPENSION LETTER WRITTEN
2012-02-28LETTER OF SUSPENSION E-MAILED
2012-02-28NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2012-08-30LIE CHECKED SUSP - TO ATTY FOR ACTION
2012-08-31SUSPENSION INQUIRY WRITTEN
2012-08-31INQUIRY TO SUSPENSION E-MAILED
2012-08-31NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2013-02-12TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2013-02-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-20TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-20SUSPENSION LETTER WRITTEN
2013-02-20LETTER OF SUSPENSION E-MAILED
2013-02-20NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2013-07-11TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2013-07-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-07-18TEAS/EMAIL CORRESPONDENCE ENTERED
2013-07-19APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-08-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-08-27PUBLISHED FOR OPPOSITION
2013-08-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-11-12REGISTERED-PRINCIPAL REGISTER
2014-08-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-08-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-03-31TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-03-31ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-07-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-07-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-11-12COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-10-23TEAS SECTION 8 & 15 RECEIVED
2019-11-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-01-27REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-01-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED