GOLDEN CRISP THE NEW STANDARD - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85174347
Serial Number
85174347
Registration Number
4335267
Word Mark
GOLDEN CRISP THE NEW STANDARD
Status
710 - Cancelled - Section 8
Status Date
2019-12-20
Filing Date
2010-11-11
Registration Number
4335267
Registration Date
2013-05-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121, 261713 - Circles that are totally or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2011-08-30
Attorney Name
Robert B. Cohen
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
The color(s) gold and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "GOLDEN CRISP" in blue lettering between two horizontal blue lines above the wording "THE NEW STANDARD" in blue lettering, all within a solid gold circle.
Goods and Services
prepared appetizers consisting primarily of cheese, onions, potatoes and/or vegetables
Goods and Services
PREPARED APPETIZERS CONSISTING PRIMARILY OF PASTA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-12-20
Primary Code
029
First Use Anywhere Date
2010-09-10
First Use In Commerce Date
2010-09-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-12-20
Primary Code
030
First Use Anywhere Date
2010-09-10
First Use In Commerce Date
2010-09-10
Correspondences
Name
ROBERT B. COHEN
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2861805
Prior Registration3026965
Prior Registration3781177
Trademark Events
Event DateEvent Description
2010-11-15NEW APPLICATION ENTERED IN TRAM
2010-11-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-11-17NOTICE OF DESIGN SEARCH CODE MAILED
2011-01-06ASSIGNED TO EXAMINER
2011-01-13NON-FINAL ACTION WRITTEN
2011-01-13NON-FINAL ACTION E-MAILED
2011-01-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-06-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-06-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-06-28TEAS/EMAIL CORRESPONDENCE ENTERED
2011-07-05APPROVED FOR PUB - PRINCIPAL REGISTER
2011-07-27ASSIGNED TO LIE
2011-07-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-08-30PUBLISHED FOR OPPOSITION
2011-08-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-10-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-03-19TEAS EXTENSION RECEIVED
2012-03-19EXTENSION 1 FILED
2012-03-19EXTENSION 1 GRANTED
2012-03-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-10-17TEAS EXTENSION RECEIVED
2012-10-17EXTENSION 2 FILED
2012-10-17EXTENSION 2 GRANTED
2012-10-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-03-19TEAS STATEMENT OF USE RECEIVED
2013-03-19TEAS EXTENSION RECEIVED
2013-04-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-03-19EXTENSION 3 FILED
2013-04-04EXTENSION 3 GRANTED
2013-03-19USE AMENDMENT FILED
2013-04-04STATEMENT OF USE PROCESSING COMPLETE
2013-04-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-04-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-04-05LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-04-06NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-05-14REGISTERED-PRINCIPAL REGISTER
2018-05-14COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-10-22TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-10-22APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2019-12-20CANCELLED SEC. 8 (6-YR)