SPAGHETTI RIGATI - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 85170519
Serial Number
85170519
Registration Number
4101025
Word Mark
SPAGHETTI RIGATI
Status
800 - Registered And Renewed
Status Date
2022-02-01
Filing Date
2010-11-05
Registration Number
4101025
Registration Date
2012-02-21
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-12-06
Attorney Name
ADAM K SACHAROFF
Law Office Assigned Location Code
M80
Employee Name
PRATER, JILL I
Statements
Disclaimer with Predetermined Text
"SPAGHETTI"
Goods and Services
PASTA, NAMELY, SPAGHETTI
Translation of Words in Mark
The English translation of "RIGATI" in the mark is STRIPED.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-10
Primary Code
030
First Use Anywhere Date
2003-01-01
First Use In Commerce Date
2003-01-01
Current Trademark Owners
Party Name
Barilla G. e R. Fratelli - Societa' PerAzioni
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Barilla G. e R. Fratelli - Societa' PerAzioni
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
Please log in with your Justia account to see this address.
Party Name
Barilla G. e R. Fratelli - Societa' PerAzioni
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Party Name
Barilla G. e R. Fratelli - Societa' PerAzioni
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Correspondences
Name
ADAM K SACHAROFF
Address
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Trademark Events
Event DateEvent Description
2010-11-09NEW APPLICATION ENTERED IN TRAM
2010-11-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-18ASSIGNED TO EXAMINER
2011-01-18NON-FINAL ACTION WRITTEN
2011-01-19NON-FINAL ACTION MAILED
2011-02-07EXAMINERS AMENDMENT -WRITTEN
2011-02-07EXAMINER'S AMENDMENT ENTERED
2011-02-07APPROVED FOR PUB - PRINCIPAL REGISTER
2011-02-07EXAMINERS AMENDMENT MAILED
2011-03-05ASSIGNED TO LIE
2011-03-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-03-22WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST
2011-03-22PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-04-13NON-FINAL ACTION WRITTEN
2011-04-14NON-FINAL ACTION MAILED
2011-10-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-10-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-10-13TEAS/EMAIL CORRESPONDENCE ENTERED
2011-10-24APPROVED FOR PUB - PRINCIPAL REGISTER
2011-10-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-16NOTICE OF PUBLICATION
2011-12-06PUBLISHED FOR OPPOSITION
2012-02-21REGISTERED-PRINCIPAL REGISTER
2015-06-29TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-06-29ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-02-21COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-01-19TEAS SECTION 8 & 15 RECEIVED
2018-01-19TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-01-19ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-02-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-02-05REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-02-05NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-02-21COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-08-23TEAS SECTION 8 & 9 RECEIVED
2022-02-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-02-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2022-02-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2022-02-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED