CASTANIA NUT BOUTIQUE - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85168280
Registration Number
4148602
Word Mark
CASTANIA NUT BOUTIQUE
Status
701 - Section 8-Accepted
Status Date
2018-12-07
Filing Date
2010-11-03
Registration Number
4148602
Registration Date
2012-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050704, 280101 - Nuts, without shells. Inscriptions in Arabic characters.
Published for Opposition Date
2012-03-13
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FENNESSY, EDWARD JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NUT BOUTIQUE"
Description of Mark
The mark consists of the wording "CASTANIA NUT BOUTIQUE" and Arabic characters that transliterate to "CASTANIA" and a design suggesting four different types of nuts arranged around a central point.
Goods and Services
Processed nuts; processed pumpkin seeds, dry salted chickpeas; peanut butter; Vegetable chips; Dried fruits; Dried fruit-based snacks; Fruit and soy based snack food; Nut and seed-based snack bars; Nut-based snack foods; Organic nut and seed-based snack bars; Vegetable-based snack foods; Milk products excluding ice cream, ice milk and frozen yogurt; eggs; cheese; fruit peels; fruit pulps covered with sugar; dried fruits, namely, dates, raisins, apricots, peach, strawberry, kiwi, pineapple, mango, coconut, blueberry, chestnut; fruit jam; fruit jelly; potato chips, fruit chips
Goods and Services
Sugared nuts; yogurt-covered nuts; chocolate-covered nuts; processed corn; corn-based snack foods; popcorn; Roasted and ground sesame seeds; processed oats; preserved, frozen, dried, cooked and roasted cereals; nougat; Turkish delight; corn flakes, oats flakes; crackers; biscuits; rusks; rice toasts; candies, caramels, licorice, molasses; Cereal based snack food; Cheese-flavored corn snacks; Grain-based snack foods; Rice-based snack foods; Wheat-based snack foods; sauces, ketchup; salt, vinegar, mustard, honey, rice, sugar, flour, yeast; coffee beans, coffee, artificial coffee, unroasted coffee; cocoa, chocolate, chocolate powder, vanilla, tea; iced tea; baking powder; ice; ice cream; candies, pastry; seasonings, spices, processed herbs
Goods and Services
Unprocessed nuts; Fresh nuts; unprocessed oats; Unprocessed grain; Unprocessed fruits and vegetables; Unprocessed edible seeds; Unprocessed herbs
Goods and Services
Advertising and publicity services; business management; distribution of samples for publicity purposes; advertising services; wholesale and retail store services in the field of food products
Transliteration Statement
The non-Latin characters in the mark transliterate to "CASTANIA" and this has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-06-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2011-06-22
Primary Code
031
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2011-06-22
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
LAWRENCE E. ABELMAN
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2010-08-09 | 130164 | Lebanon | True |
| 0000-00-00 | Lebanon | False |
Trademark Events
| Event Date | Event Description |
| 2010-11-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-11-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-02-11 | ASSIGNED TO EXAMINER |
| 2011-02-16 | NON-FINAL ACTION WRITTEN |
| 2011-02-16 | NON-FINAL ACTION E-MAILED |
| 2011-02-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-06-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-06-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-07-12 | FINAL REFUSAL WRITTEN |
| 2011-07-12 | FINAL REFUSAL E-MAILED |
| 2011-07-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2011-12-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-12-30 | EXAMINERS AMENDMENT E-MAILED |
| 2011-12-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2011-12-30 | EXAMINER'S AMENDMENT ENTERED |
| 2011-12-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-01-19 | ASSIGNED TO LIE |
| 2012-01-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-02-03 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2012-02-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2012-02-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-02-07 | EXAMINERS AMENDMENT E-MAILED |
| 2012-02-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-02-07 | EXAMINER'S AMENDMENT ENTERED |
| 2012-02-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-02-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-03-13 | PUBLISHED FOR OPPOSITION |
| 2012-03-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-05-29 | REGISTERED-PRINCIPAL REGISTER |
| 2017-05-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-11-29 | TEAS SECTION 8 RECEIVED |
| 2018-12-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-12-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2018-12-07 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2021-05-29 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
