"SCOTTY" BRAND - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85167459
Serial Number
85167459
Word Mark
"SCOTTY" BRAND
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-02-23
Filing Date
2010-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030108, 030124 - Dogs. Stylized cats, dogs, wolves, foxes, bears, lions or tigers.
Published for Opposition Date
2011-11-22
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRAND"
Description of Mark
The mark consists of the words "SCOTTY" and "BRAND" with an image of a Scottish Terrier in between the two words.
Goods and Services
Meat, fish, poultry and game; processed potatoes; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products, excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; fruit preserves; vegetable preserves; snack mixes comprised of nuts, fruits, potatoes or vegetables; prepared entrees comprised primarily of one or more of the following, meat, fish, poultry, game, processed potatoes, or vegetables
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, coffee based beverages; beverages made of coffee; caffeine-free coffee; beverages made of tea; beverages with a coffee base; beverages with a tea base; black tea English tea; cocoa extracts for human consumption; cocoa mixes; cocoa-based condiments and seasonings for food and drink; cocoa-based ingredient in confectionery products; cooked rice; rice flour; prepared meals comprised primarily of rice; rice pudding; prepared meals comprised primarily of sago; chicory based coffee substitute; sugar substitutes; flour; cereal based energy bars; cereal based snack food; cereal-based snack foods; processed cereals; prepared meals comprised primarily of cereals; processed grains, namely, wheat, barley, oats, rye and corn; bread, pastry and confectionery, namely, candy; ices, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; salad dressings; prepared entrees comprised primarily of rice, sago, processed grains, or bread
Goods and Services
Agricultural grains for planting; agricultural seeds; animal feed; animal foodstuffs; fresh fruit and vegetables; fresh potatoes; fresh sweet potatoes; fresh nuts, fresh olives, raw vegetables; raw wheat, barley, oats, rye and corn; raw mushrooms; live animals; fresh fruits, potatoes and vegetables, seeds, natural plants and flowers; foodstuffs for animals; malt for brewing and distilling
Goods and Services
Beers; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making beverages, non-alcoholic cocktail mixes
Goods and Services
Alcoholic beverages, namely, wines, distilled spirits and liqueurs; alcoholic cocktail mixes
Goods and Services
Agricultural advice, horticultural services, farming services for others, information, advisory and consultancy services relating to the aforesaid services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
033
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
044
Correspondences
Name
Jonathan D. Reichman, Esq.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2010-05-192548389United KingdomTrue
Trademark Events
Event DateEvent Description
2010-11-05NEW APPLICATION ENTERED IN TRAM
2010-11-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-11-06NOTICE OF DESIGN SEARCH CODE MAILED
2010-11-29TEAS VOLUNTARY AMENDMENT RECEIVED
2010-11-29TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2011-02-10ASSIGNED TO EXAMINER
2011-02-11NON-FINAL ACTION WRITTEN
2011-02-11NON-FINAL ACTION E-MAILED
2011-02-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-07-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-07-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-07-07TEAS/EMAIL CORRESPONDENCE ENTERED
2011-08-01FINAL REFUSAL WRITTEN
2011-08-01FINAL REFUSAL E-MAILED
2011-08-01NOTIFICATION OF FINAL REFUSAL EMAILED
2011-09-23TEAS REQUEST FOR RECONSIDERATION RECEIVED
2011-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-09-24TEAS/EMAIL CORRESPONDENCE ENTERED
2011-09-25EXAMINERS AMENDMENT -WRITTEN
2011-09-25EXAMINERS AMENDMENT E-MAILED
2011-09-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-09-25EXAMINER'S AMENDMENT ENTERED
2011-09-25APPROVED FOR PUB - PRINCIPAL REGISTER
2011-10-17ASSIGNED TO LIE
2011-10-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2011-11-22PUBLISHED FOR OPPOSITION
2011-11-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-01-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-07-09TEAS EXTENSION RECEIVED
2012-07-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-07-09EXTENSION 1 FILED
2012-08-01EXTENSION 1 GRANTED
2012-08-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-12-04TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2012-12-04ATTORNEY REVOKED AND/OR APPOINTED
2013-01-15TEAS EXTENSION RECEIVED
2013-01-15EXTENSION 2 FILED
2013-01-18EXTENSION 2 GRANTED
2013-01-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-06-03TEAS EXTENSION RECEIVED
2013-06-03EXTENSION 3 FILED
2013-06-14EXTENSION 3 GRANTED
2013-06-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-12-20TEAS EXTENSION RECEIVED
2013-12-20EXTENSION 4 FILED
2014-01-13EXTENSION 4 GRANTED
2014-01-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-07-16TEAS EXTENSION RECEIVED
2014-07-16EXTENSION 5 FILED
2014-07-19EXTENSION 5 GRANTED
2014-07-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-02-23ABANDONMENT - NO USE STATEMENT FILED
2015-02-23ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED