"SCOTTY" BRAND - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85167459
Word Mark
"SCOTTY" BRAND
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-02-23
Filing Date
2010-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030108, 030124 - Dogs. Stylized cats, dogs, wolves, foxes, bears, lions or tigers.
Published for Opposition Date
2011-11-22
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRAND"
Description of Mark
The mark consists of the words "SCOTTY" and "BRAND" with an image of a Scottish Terrier in between the two words.
Goods and Services
Meat, fish, poultry and game; processed potatoes; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products, excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; fruit preserves; vegetable preserves; snack mixes comprised of nuts, fruits, potatoes or vegetables; prepared entrees comprised primarily of one or more of the following, meat, fish, poultry, game, processed potatoes, or vegetables
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, coffee based beverages; beverages made of coffee; caffeine-free coffee; beverages made of tea; beverages with a coffee base; beverages with a tea base; black tea English tea; cocoa extracts for human consumption; cocoa mixes; cocoa-based condiments and seasonings for food and drink; cocoa-based ingredient in confectionery products; cooked rice; rice flour; prepared meals comprised primarily of rice; rice pudding; prepared meals comprised primarily of sago; chicory based coffee substitute; sugar substitutes; flour; cereal based energy bars; cereal based snack food; cereal-based snack foods; processed cereals; prepared meals comprised primarily of cereals; processed grains, namely, wheat, barley, oats, rye and corn; bread, pastry and confectionery, namely, candy; ices, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; salad dressings; prepared entrees comprised primarily of rice, sago, processed grains, or bread
Goods and Services
Agricultural grains for planting; agricultural seeds; animal feed; animal foodstuffs; fresh fruit and vegetables; fresh potatoes; fresh sweet potatoes; fresh nuts, fresh olives, raw vegetables; raw wheat, barley, oats, rye and corn; raw mushrooms; live animals; fresh fruits, potatoes and vegetables, seeds, natural plants and flowers; foodstuffs for animals; malt for brewing and distilling
Goods and Services
Beers; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making beverages, non-alcoholic cocktail mixes
Goods and Services
Alcoholic beverages, namely, wines, distilled spirits and liqueurs; alcoholic cocktail mixes
Goods and Services
Agricultural advice, horticultural services, farming services for others, information, advisory and consultancy services relating to the aforesaid services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
033
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-11-05
Primary Code
044
Correspondences
Name
Jonathan D. Reichman, Esq.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2010-05-19 | 2548389 | United Kingdom | True |
Trademark Events
Event Date | Event Description |
2010-11-05 | NEW APPLICATION ENTERED IN TRAM |
2010-11-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-11-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-11-29 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2010-11-29 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2011-02-10 | ASSIGNED TO EXAMINER |
2011-02-11 | NON-FINAL ACTION WRITTEN |
2011-02-11 | NON-FINAL ACTION E-MAILED |
2011-02-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-07-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-08-01 | FINAL REFUSAL WRITTEN |
2011-08-01 | FINAL REFUSAL E-MAILED |
2011-08-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2011-09-23 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2011-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-09-25 | EXAMINERS AMENDMENT -WRITTEN |
2011-09-25 | EXAMINERS AMENDMENT E-MAILED |
2011-09-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-09-25 | EXAMINER'S AMENDMENT ENTERED |
2011-09-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-10-17 | ASSIGNED TO LIE |
2011-10-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-11-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2011-11-22 | PUBLISHED FOR OPPOSITION |
2011-11-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-01-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-07-09 | TEAS EXTENSION RECEIVED |
2012-07-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-07-09 | EXTENSION 1 FILED |
2012-08-01 | EXTENSION 1 GRANTED |
2012-08-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-12-04 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2012-12-04 | ATTORNEY REVOKED AND/OR APPOINTED |
2013-01-15 | TEAS EXTENSION RECEIVED |
2013-01-15 | EXTENSION 2 FILED |
2013-01-18 | EXTENSION 2 GRANTED |
2013-01-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-06-03 | TEAS EXTENSION RECEIVED |
2013-06-03 | EXTENSION 3 FILED |
2013-06-14 | EXTENSION 3 GRANTED |
2013-06-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-12-20 | TEAS EXTENSION RECEIVED |
2013-12-20 | EXTENSION 4 FILED |
2014-01-13 | EXTENSION 4 GRANTED |
2014-01-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-07-16 | TEAS EXTENSION RECEIVED |
2014-07-16 | EXTENSION 5 FILED |
2014-07-19 | EXTENSION 5 GRANTED |
2014-07-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-02-23 | ABANDONMENT - NO USE STATEMENT FILED |
2015-02-23 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |