DIABETIC CREATIONS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85165507
Word Mark
DIABETIC CREATIONS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-12-24
Filing Date
2010-10-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260303 - Incomplete ovals.
Published for Opposition Date
2011-03-29
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Indication of Colors claimed
The color(s) red, gold, and beige is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DIABETIC"
Description of Mark
The mark consists of the word mark "Diabetic Creations" with the letters colored red with a thin gold border around each letter, all inside an oblique gold colored oval shape, with a beige background.
Goods and Services
Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Beverages with a chocolate base; Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumbs; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Bruschetta-topped bread; Cake doughs; Cake mixes; Cakes; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate mousse; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Coatings for foods made of breading; Coffee and tea; Coffee based beverages; Cones for ice cream; Confectioneries, namely, snack foods, namely, chocolate; Confectionery chips for baking; Confectionery made of sugar; Cup cakes; Filled chocolate; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen yogurt pies and cakes; Fruit breads; Fruit cakes; Fruit jellies; Garlic bread; Hot chocolate; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice-cream cakes; Icing; Milk chocolate; Mixes for bakery goods; Mixes for making breading; Pita bread; Protein reduced and gluten free flour and bread; Rolls; Snack cakes; Snack foods, namely, chocolate-based snack foods; Spread containing chocolate and nuts; Stuffing mixes containing bread; Unleavened bread in thin sheets
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-03
Primary Code
030
Correspondences
Name
Mila Lerner
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-11-03 | NEW APPLICATION ENTERED IN TRAM |
| 2010-11-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-11-04 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-02-09 | ASSIGNED TO EXAMINER |
| 2011-02-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-03-29 | PUBLISHED FOR OPPOSITION |
| 2011-03-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-05-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-11-01 | TEAS EXTENSION RECEIVED |
| 2011-11-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-11-01 | EXTENSION 1 FILED |
| 2011-11-03 | EXTENSION 1 GRANTED |
| 2011-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-05-11 | TEAS EXTENSION RECEIVED |
| 2012-05-11 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2012-05-11 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2012-05-11 | EXTENSION 2 FILED |
| 2012-05-14 | EXTENSION 2 GRANTED |
| 2012-05-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-12-24 | ABANDONMENT - NO USE STATEMENT FILED |
| 2012-12-24 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
