TENERISSIMO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85152770
Registration Number
4095335
Word Mark
TENERISSIMO
Status
710 - Cancelled - Section 8
Status Date
2018-09-14
Filing Date
2010-10-14
Registration Number
4095335
Registration Date
2012-02-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261709 - Curved line(s), band(s) or bar(s).
Published for Opposition Date
2011-11-22
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TENERISSIMO" in stylized lettering above a wavy line.
Goods and Services
Meat; fish; poultry; game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt and cheese; edible fats and edible oils; yogurt
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, bread, pastry; edible ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; semi-processed foodstuffs for ices and pastry, namely, pastes, powders and flavorings; confectionery products, namely, confectionery chips for baking; preparations for pastry and ices, namely, ice cream powders, starch based binding agents for ice cream and ice cream flavorings; ices and pastry; chocolate; vanilla; yogurt-based ice cream
Translation of Words in Mark
The English translation of "TENERISSIMO" in the mark is "MOST TENDER".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-09-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-09-14
Primary Code
030
Correspondences
Name
Michael A. Grow
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2010-05-18 | BO2010C00074 | Italy | True |
Trademark Events
Event Date | Event Description |
2010-10-18 | NEW APPLICATION ENTERED IN TRAM |
2010-10-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-10-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-10-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2010-11-15 | ASSIGNED TO LIE |
2010-11-16 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2011-01-25 | ASSIGNED TO EXAMINER |
2011-01-26 | NON-FINAL ACTION WRITTEN |
2011-01-26 | NON-FINAL ACTION MAILED |
2011-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-04-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-04-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-05-10 | SUSPENSION LETTER WRITTEN |
2011-05-10 | LETTER OF SUSPENSION MAILED |
2011-09-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-09-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-09-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-10-05 | EXAMINERS AMENDMENT -WRITTEN |
2011-10-05 | EXAMINER'S AMENDMENT ENTERED |
2011-10-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-10-05 | EXAMINERS AMENDMENT MAILED |
2011-10-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-11-02 | NOTICE OF PUBLICATION |
2011-11-22 | PUBLISHED FOR OPPOSITION |
2011-12-14 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2011-12-20 | ASSIGNED TO PETITION STAFF |
2012-01-03 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2012-02-07 | REGISTERED-PRINCIPAL REGISTER |
2013-02-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-09-14 | CANCELLED SEC. 8 (6-YR) |