SE É GOYA...TEM QUE SER BOM - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85140925
Registration Number
4547864
Word Mark
SE É GOYA...TEM QUE SER BOM
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-05-07
Filing Date
2010-09-29
Registration Number
4547864
Registration Date
2014-06-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-03-08
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MORRIS, KRISTINA KLOIB
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/00/1950.
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/00/1950.
Goods and Services
[ Alimentary paste; bakery desserts; bakery goods; barbecue sauce; biscuits; breadcrumbs; burritos; candy; capers; chili sauce; chocolate; chocolates and chocolate based ready to eat candies and snacks; cocoa; coffee; cookies; processed corn; corn fritters; crackers; custards; dumplings; empanadas; enchiladas; fajitas; fish dumplings; flavored, sweetened gelatin desserts; flour; food seasonings; frozen confections; frozen entrees consisting primarily of rice or pasta; extracts used as flavoring; flavoring syrup; grain-based food beverages; grain-based snack foods; hominy; honey; hot sauce; ketchup; marinades; mayonnaise; mixes for bakery goods; mixes for making baking batters; mixes for making batter for hushpuppies; mixes for making batters for fried foods; noodles; pastries; pepper; picante sauce; puddings; ] rice; [ rice-based snack foods; salad dressing; salsa; sauces; seasoned coating mixtures for meat, fish, poultry; salt; seasonings; snack cakes; spices; taco chips; tacos; tamales; tapioca; tea; tomato sauce; tortilla chips; tortillas; treacle; vinegar; wine sauce for cooking; wine vinegar; yeast; Pamonha (Brazilian corn-based snack); pao de queijo (Brazilian cheese bread); pao de queijo mixes; farofa (Brazilian manioc-based flour); condiments, namely, sofrito, adobo, sazon, recato, marinades and mojo; yerba mate ]
Translation of Words in Mark
The English translation of "SE É GOYA..TEM QUE SER BOM" in the mark is "IF IT IS GOYA IT HAS TO BE GOOD".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-10-04
Primary Code
030
First Use Anywhere Date
2013-10-17
First Use In Commerce Date
2013-10-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
A. John P. Mancini
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0942879 |
Prior Registration | 1122501 |
Prior Registration | 3001516 |
Trademark Events
Event Date | Event Description |
2010-10-02 | NEW APPLICATION ENTERED IN TRAM |
2010-10-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-01-07 | ASSIGNED TO EXAMINER |
2011-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-03-08 | PUBLISHED FOR OPPOSITION |
2011-03-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-05-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-11-02 | TEAS EXTENSION RECEIVED |
2011-11-02 | EXTENSION 1 FILED |
2011-11-02 | EXTENSION 1 GRANTED |
2011-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-05-03 | TEAS EXTENSION RECEIVED |
2012-05-03 | EXTENSION 2 FILED |
2012-05-03 | EXTENSION 2 GRANTED |
2012-05-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-11-24 | TEAS PETITION TO REVIVE RECEIVED |
2012-11-24 | PETITION TO REVIVE-GRANTED |
2012-11-24 | EXTENSION RECEIVED WITH TEAS PETITION |
2012-11-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-11-26 | NOTICE OF REVIVAL - E-MAILED |
2012-11-03 | EXTENSION 3 FILED |
2012-11-27 | EXTENSION 3 GRANTED |
2012-11-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-04-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-04-30 | TEAS EXTENSION RECEIVED |
2013-04-30 | EXTENSION 4 FILED |
2013-04-30 | EXTENSION 4 GRANTED |
2013-05-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-11-05 | TEAS PETITION TO REVIVE RECEIVED |
2013-11-05 | PETITION TO REVIVE-GRANTED |
2013-11-05 | EXTENSION RECEIVED WITH TEAS PETITION |
2013-11-05 | NOTICE OF REVIVAL - E-MAILED |
2013-11-04 | EXTENSION 5 FILED |
2013-11-12 | EXTENSION 5 GRANTED |
2013-11-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-04-24 | TEAS STATEMENT OF USE RECEIVED |
2014-04-24 | USE AMENDMENT FILED |
2014-05-02 | STATEMENT OF USE PROCESSING COMPLETE |
2014-05-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-05-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-06-10 | REGISTERED-PRINCIPAL REGISTER |
2015-03-27 | NOTICE OF SUIT |
2016-05-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-10-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-10-05 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2016-10-05 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-06-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-10 | TEAS SECTION 8 & 15 RECEIVED |
2020-07-29 | NOTICE OF SUIT |
2020-07-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-07-30 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2021-02-01 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-04-06 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2021-05-05 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-05-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-05-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |