CHEF MATES WORLD FOOD PRODUCTS · QUALITY SINCE 2001 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85122867
Word Mark
CHEF MATES WORLD FOOD PRODUCTS · QUALITY SINCE 2001
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-03-15
Filing Date
2010-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020120, 260108, 260117, 260121 - Heads, portraits, busts of men not in profile. Butchers, chefs, and bakers. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded.
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Indication of Colors claimed
The color(s) black, white, pinkish-beige, blue and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHEF", "WORLD FOOD PRODUCTS" AND "QUALITY SINCE 2001"
Description of Mark
The mark consists of the wording "CHEF MATES" in black stylized font with white and green outlining. Beneath the wording is a circular design with a central chef figure outlined in black with pinkish-beige skin, blue eyes, and a white and blue shirt and hat against a light blue background. The figure is partially encircled by a blue border with green outline. The workding "WORLD FOOD PRODUCTS - QUALITY SINCE 2001" appears in white stylized font within the blue band of the circular border.
Goods and Services
Flavourings and seasonings
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color; The stippling is for shading purposes only.
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-09-08
Primary Code
030
Correspondences
Name
Sapphira W. Pixler
Address
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Trademark Events
| Event Date | Event Description |
| 2010-09-07 | NEW APPLICATION ENTERED IN TRAM |
| 2010-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-09-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-12-15 | ASSIGNED TO EXAMINER |
| 2010-12-27 | NON-FINAL ACTION WRITTEN |
| 2010-12-27 | NON-FINAL ACTION E-MAILED |
| 2010-12-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-06-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-06-30 | ASSIGNED TO LIE |
| 2011-07-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-07-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-08-18 | FINAL REFUSAL WRITTEN |
| 2011-08-18 | FINAL REFUSAL E-MAILED |
| 2011-08-18 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2012-03-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2012-03-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
