SUN SOY SAUCE NATURALLY BREWED MANUFACTURER OF TOP QUALITY SOY SAUCE OVER 100 YEARS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85120255
Registration Number
3965208
Word Mark
SUN SOY SAUCE NATURALLY BREWED MANUFACTURER OF TOP QUALITY SOY SAUCE OVER 100 YEARS
Status
710 - Cancelled - Section 8
Status Date
2021-11-26
Filing Date
2010-08-31
Registration Number
3965208
Registration Date
2011-05-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 050525, 240907, 260309, 261321, 261325, 261520, 261521, 280103 - Other branches with leaves, with or without fruit. Other flowers including daffodils and irises. Banners. Geometric figures, objects, humans, plants or animals forming the perimeter of an oval or bordering the perimeter of an oval. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides. Polygons inside another polygon. Polygons that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2011-03-08
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
ROACH, APRIL K
Statements
Indication of Colors claimed
The color(s) black, white, gold, and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOY SAUCE", THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHI YO WU YU" AND "NATURALLY BREWED MANUFACTURER OF TOP QUALITY SOY SAUCE OVER 100 YEARS"
Description of Mark
The mark consists of a quadrilateral with multiple borders; a design of flowers on branches; three banners; an octagon with multiple borders; a Chinese character that transliterates to "Ri"; four Japanese characters that transliterate to "Shi Yo Wu Yu"; and the mark's literal elements "SUN", "SOY SAUCE", "NATURALLY BREWED", and "MANUFACTURER OF TOP QUALITY SOY SAUCE OVER 100 YEARS". The colors of the quadrilateral's borders are, from the outside, black, white, and gold. The inside area of the quadrilateral is red. "SUN" is red with white outlines. The colors of the flowers-on-branches design are black and gold. The banners are red with black outlines. The colors of the octagon's borders are, alternately, white and black. The inside area of the octagon is gold. Inside the octagon is the single Chinese character in black. "SOY SAUCE" is black. The four Japanese characters are red with black shadows. "NATURALLY BREWED" is gold with black outlines. "MANUFACTURER OF TOP QUALITY SOY SAUCE OVER 100 YEARS" is inside the bottom banner and is gold with black outlines.
Goods and Services
Soy sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "Ri" and "Shi Yo Wu Yu" and this means "SUN" and "SOY SAUCE" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-26
Primary Code
030
First Use Anywhere Date
2006-04-09
First Use In Commerce Date
2006-04-09
Correspondences
Name
Darius T. Chan
Address
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Trademark Events
Event Date | Event Description |
2010-09-03 | NEW APPLICATION ENTERED IN TRAM |
2010-09-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-09-08 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-12-13 | ASSIGNED TO EXAMINER |
2010-12-13 | NON-FINAL ACTION WRITTEN |
2010-12-13 | NON-FINAL ACTION E-MAILED |
2010-12-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-12-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-12-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-12-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-12-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-01-29 | ASSIGNED TO LIE |
2011-01-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-03-08 | PUBLISHED FOR OPPOSITION |
2011-03-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-05-24 | REGISTERED-PRINCIPAL REGISTER |
2011-10-14 | FAX RECEIVED |
2011-11-16 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
2013-07-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-05-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2016-10-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-25 | TEAS SECTION 8 & 15 RECEIVED |
2017-01-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-01-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-01-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-09-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-09-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-10-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-05-24 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-11-26 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |