DIAMOND BAKERY HAWAII FRESH - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85113769
Registration Number
4021663
Word Mark
DIAMOND BAKERY HAWAII FRESH
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-09-30
Filing Date
2010-08-23
Registration Number
4021663
Registration Date
2011-09-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050103, 060104, 240907, 260713, 290107 - Palm trees. Mountains, mountain landscapes. Banners. Two diamonds. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2011-06-21
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
GAST, PAUL FRANCIS
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 00/00/1921
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 00/00/1921
Indication of Colors claimed
The color(s) yellow, red, white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY"
Description of Mark
The mark consists of a graphic comprising a silhouette of "Diamond" Head Crater and palm trees in red above the word "DIAMOND" stylized in white outlined in red above the word "BAKERY" in red, all framed in a red "diamond" with yellow background and the words "HAWAII FRESH" in white on a red carrier.
Goods and Services
Bakery goods; Cookies and crackers
Section 2(f) Limitation Statement
as to "HAWAII FRESH"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-26
Primary Code
030
First Use Anywhere Date
2003-10-00
First Use In Commerce Date
2003-10-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SETH M. REISS
Address
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Trademark Events
Event Date | Event Description |
2010-08-26 | NEW APPLICATION ENTERED IN TRAM |
2010-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-08-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-08-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2010-09-11 | ASSIGNED TO LIE |
2010-09-11 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2010-12-07 | ASSIGNED TO EXAMINER |
2010-12-15 | NON-FINAL ACTION WRITTEN |
2010-12-15 | NON-FINAL ACTION E-MAILED |
2010-12-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-03-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-04-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-04-11 | LETTER OF PROTEST ACCEPTED |
2011-04-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-05-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-05-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-06-21 | PUBLISHED FOR OPPOSITION |
2011-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-09-06 | REGISTERED-PRINCIPAL REGISTER |
2017-08-30 | TEAS SECTION 8 & 15 RECEIVED |
2017-09-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-09-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-09-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-09-06 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |