THE FLAVOR MILL - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85112506
Registration Number
4161767
Word Mark
THE FLAVOR MILL
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-05-22
Filing Date
2010-08-20
Registration Number
4161767
Registration Date
2012-06-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 011506, 070308, 260121, 260131, 261120, 261121, 261125 - Sun, rising or setting (partially exposed or partially obstructed). Clouds, fog. Industrial establishments, factory smokestacks. Circles that are totally or partially shaded. Five or more circles. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2011-03-08
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LEASER, ANDREW C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "THE FLAVOR MILL" and a design, with the words "FLAVOR MILL" appearing within a rectangular figure in which the lines below and above the wording are curved upward and with dots appearing within the words to represent lights, with a design of a factory appearing above the rectangle against the background of a design of a rising sun, and with the word "THE" appearing within a cloud design above the rising sun design.
Goods and Services
SNACK FOODS, NAMELY, POTATO CHIPS
Goods and Services
CHEESE CURLS; POPCORN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-25
Primary Code
029
First Use Anywhere Date
2010-12-29
First Use In Commerce Date
2010-12-29
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-25
Primary Code
030
First Use Anywhere Date
2011-08-08
First Use In Commerce Date
2011-08-08
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Roger W. Herrell, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0938966 |
Trademark Events
Event Date | Event Description |
2010-08-24 | NEW APPLICATION ENTERED IN TRAM |
2010-08-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-08-26 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-12-06 | ASSIGNED TO EXAMINER |
2010-12-13 | EXAMINERS AMENDMENT -WRITTEN |
2010-12-13 | EXAMINERS AMENDMENT E-MAILED |
2010-12-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-12-13 | EXAMINER'S AMENDMENT ENTERED |
2011-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-02-01 | ASSIGNED TO LIE |
2011-02-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-03-08 | PUBLISHED FOR OPPOSITION |
2011-03-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-05-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-10-26 | TEAS EXTENSION RECEIVED |
2011-10-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-10-26 | EXTENSION 1 FILED |
2011-10-28 | EXTENSION 1 GRANTED |
2011-10-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-05-02 | TEAS STATEMENT OF USE RECEIVED |
2012-05-02 | USE AMENDMENT FILED |
2012-05-09 | STATEMENT OF USE PROCESSING COMPLETE |
2012-05-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-05-15 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-05-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-06-19 | REGISTERED-PRINCIPAL REGISTER |
2015-08-26 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-09-28 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-06-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-06-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-05-09 | TEAS SECTION 8 & 15 RECEIVED |
2018-05-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-05-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-05-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-06-19 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |