RIERA HAPPY HOUR! - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85107347
Word Mark
RIERA HAPPY HOUR!
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-07-05
Filing Date
2010-08-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021116, 190711, 260314, 260316, 260321, 261321, 270101 - Smiley faces. Paper bags, shopping bags, sacks, including sacks or bags of grain. Three or more ovals. Ovals touching or intersecting. Ovals that are completely or partially shaded. Quadrilaterals that are completely or partially shaded. Letters or numerals, including punctuation, forming representations of human beings or parts of human beings.
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HAPPY HOUR"
Description of Mark
The mark consists of a three dimensional design containing an oval design with the stylized words "HAPPY HOUR!" enclosed within the oval; the letter "O" in "HAPPY HOUR!" is replaced by a winking smiley face. Above the oval design is a design of a lopsided quadrilateral design. The bottom of the quadrilateral design is made up of the top portion of the oval design. In the upper left hand corner of the quadrilateral, there is a square design with rounded corners. Below the oval design is a series of circular shapes in a wave pattern, and the stylized wording "RIERA". The circular designs continue onto the side of the three dimensional design, which also contains the oval design enclosing the stylized words "HAPPY HOUR!" with the winking smiley face as the "O".
Goods and Services
Bakery products; Biscuits; Cakes; Cookies; Pastries; Toast
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
P - Partially Paid
Class Status Date
2010-12-07
Primary Code
030
Correspondences
Name
LAUREL V. DINEFF
Address
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Trademark Events
Event Date | Event Description |
2010-08-17 | NEW APPLICATION ENTERED IN TRAM |
2010-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-08-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-11-30 | ASSIGNED TO EXAMINER |
2010-12-07 | REMOVED FROM TEAS PLUS |
2010-12-07 | NON-FINAL ACTION WRITTEN |
2010-12-07 | NON-FINAL ACTION E-MAILED |
2010-12-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-07-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2011-07-05 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |