"THE QUALITY OF CARING IS AN INGREDIENT EVERYONE CAN TASTE" - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85098703
Word Mark
"THE QUALITY OF CARING IS AN INGREDIENT EVERYONE CAN TASTE"
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-06-16
Filing Date
2010-08-03
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L70
Employee Name
FICKES, JERI J
Statements
Goods and Services
Catering; Catering for the provision of food and beverages; Catering of food and drinks
Classification Information
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-08-06
Primary Code
043
First Use Anywhere Date
2010-07-30
First Use In Commerce Date
2010-07-30
Correspondences
Name
BRENDA L. HOPSON
Address
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Trademark Events
| Event Date | Event Description |
| 2010-08-06 | NEW APPLICATION ENTERED IN TRAM |
| 2010-08-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-11-18 | ASSIGNED TO EXAMINER |
| 2010-11-18 | NON-FINAL ACTION WRITTEN |
| 2010-11-18 | NON-FINAL ACTION E-MAILED |
| 2010-11-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-06-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2011-06-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
