SAN FRANCISCO WHARF CLAM CHOWDER - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
85073222
Registration Number
3925191
Word Mark
SAN FRANCISCO WHARF CLAM CHOWDER
Status
800 - Registered And Renewed
Status Date
2021-04-24
Filing Date
2010-06-28
Registration Number
3925191
Registration Date
2011-03-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-12-14
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ANKRAH, NAAKWAMA S
Statements
Disclaimer with Predetermined Text
"SAN FRANCISCO" AND "CLAM CHOWDER"
Goods and Services
Soups
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-07-02
Primary Code
029
First Use Anywhere Date
1999-12-00
First Use In Commerce Date
1999-12-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Karen S. Frank
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2077959 |
Trademark Events
| Event Date | Event Description |
| 2010-07-01 | NEW APPLICATION ENTERED IN TRAM |
| 2010-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-10-04 | ASSIGNED TO EXAMINER |
| 2010-10-05 | NON-FINAL ACTION WRITTEN |
| 2010-10-05 | NON-FINAL ACTION E-MAILED |
| 2010-10-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-10-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-10-22 | EXAMINERS AMENDMENT E-MAILED |
| 2010-10-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-10-22 | EXAMINER'S AMENDMENT ENTERED |
| 2010-10-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-11-04 | ASSIGNED TO LIE |
| 2010-11-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-12-14 | PUBLISHED FOR OPPOSITION |
| 2010-12-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-03-01 | REGISTERED-PRINCIPAL REGISTER |
| 2011-05-04 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2011-08-11 | TEAS SECTION 7 REQUEST RECEIVED |
| 2011-08-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-08-18 | REGISTERED - SEC. 7 REQUEST ABANDONED |
| 2011-08-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-08-19 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| 2013-04-17 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2015-08-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-03-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2016-03-04 | TEAS SECTION 8 & 15 RECEIVED |
| 2016-05-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-05-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2016-05-11 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2018-12-26 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2020-03-01 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-01-08 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-04-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-04-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2021-04-24 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2021-04-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
