TASTEE SINCE 1966 - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85063709
Registration Number
4018080
Word Mark
TASTEE SINCE 1966
Status
710 - Cancelled - Section 8
Status Date
2018-04-06
Filing Date
2010-06-15
Registration Number
4018080
Registration Date
2011-08-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 020905, 081325, 090302, 090306, 090314, 090506, 090705, 110310, 260321 - Butchers, chefs, and bakers. Running. Other foodstuffs including snack foods. Trousers, slacks, shorts, bloomers. Shirts (including sweatshirts), camisoles, blouses, halters and tank tops. Bibs, aprons. Chef's hat. Other men's shoes. Plates (filled). Ovals that are completely or partially shaded.
Published for Opposition Date
2011-06-14
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Indication of Colors claimed
The color(s) red, black, white, yellow, blue, green, gray, brown and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TASTY" AND "SINCE 1966"
Description of Mark
The mark consists of the word "TASTEE" in stylized letters in red, white and black trim, "SINCE 1966" in black, a representation of a man running with a chef hat in white with the head band in green, red, yellow, brown face, black hair, red bow tie, white apron, yellow shirt, blue pants, black shoes holding a gray tray with food in gold all on a gold oval with a black border.
Goods and Services
Patties filled with beef, chicken, shrimp, lobster, salt fish, vegetable, soy and/or cheese
Goods and Services
Bread loaves filled with beef, chicken, shrimp, lobster, salt fish, vegetable, soy and/or cheese; pastries; cakes; coco-breads
Pseudo Mark
TASTY SINCE 1966
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-04-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-04-06
Primary Code
030
Correspondences
Name
Lawrence E. Abelman
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2010-05-18 | 55676 | Jamaica | True |
Trademark Events
| Event Date | Event Description |
| 2010-06-18 | NEW APPLICATION ENTERED IN TRAM |
| 2010-06-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-06-22 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-09-22 | ASSIGNED TO EXAMINER |
| 2010-09-29 | NON-FINAL ACTION WRITTEN |
| 2010-09-29 | NON-FINAL ACTION MAILED |
| 2011-03-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-03-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-03-31 | ASSIGNED TO LIE |
| 2011-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-03-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-04-19 | SUSPENSION LETTER WRITTEN |
| 2011-04-19 | LETTER OF SUSPENSION E-MAILED |
| 2011-04-19 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2011-05-04 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2011-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-05-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-05-09 | EXAMINERS AMENDMENT E-MAILED |
| 2011-05-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2011-05-09 | EXAMINER'S AMENDMENT ENTERED |
| 2011-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-05-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-06-14 | PUBLISHED FOR OPPOSITION |
| 2011-06-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-08-30 | REGISTERED-PRINCIPAL REGISTER |
| 2018-04-06 | CANCELLED SEC. 8 (6-YR) |
